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Brave Horse Tavern 

310 Terry Ave Seattle, WA (206) 971-0717

American Burgers 
a burger with more bacon on it than you can imagine

  • BRONZE for Brave Horse Tavern



1870 17th St San Francisco, CA (415) 621-3870

French Californian 
Applewood bacon beignet, served with maple syrup cream.


Franks n' Dawgs 

1863 N Clybourn Ave Chicago, IL (312) 281-5187

Hot Dogs Fast Food 
The Foss Hog, a pork link topped with smoky bacon, a fried egg, and a slathering of maple mayo

  • SILVER for Franks n' Dawgs


Holeman & Finch Public House 

2277 Peachtree Rd NE Atlanta, GA (404) 948-1175

Vegetarian American 
Anne Burrell - Double Cheeseburger

  • GOLD for Holeman & Finch Public House


Kuma's Corner 

2900 W Belmont Chicago, IL (773) 604-8769

Traditional American Hamburgers 
Adam Gertler - Plague Bringer Burger

  • GOLD for Kuma's Corner


Mas La Grillade 

28 Seventh Ave South New York, NY (212) 255-1795

Everything is cooked on open wood fire grills. Grilled romain salad, with lamb bacon.


Parish Cafe 

493 Massachusetts Ave Boston, MA (617) 391-0501

Sandwiches American 
Sean's Meatloaf Club sandwich is made with chipotle meatloaf on country white toast with applewood smoked bacon, romaine lettuce, tomatoes a

  • BRONZE for Parish Cafe


The Gorbals 

501 S Spring St Los Angeles, CA (213) 488-3408

New American 
Gail Simmons - Bacon Wrapped Motza

  • SILVER for The Gorbals


Voodoo Doughnuts 

22 SW Third Ave Portland, OR (503) 241-4704

Vegetarian Bakery 
Great place to end a bar crawl

  • GOLD for Voodoo Doughnuts

Restaurant Map

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