162 E Superior St Chicago, IL (312) 266-3337
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
10 Guittard Road Burlingame, CA (650) 697-4427
As the oldest family owned and operated chocolate company in the US, a new generation now continues to grow the company with the same indomi
310 S Front St Memphis, TN (901) 527-4877
then hops down to Memphis, Tenn. to see if buttermilk or brine makes for the most crave-worthy fried chicken.
41 E Superior St Chicago, IL (312) 266-0400
Traditional American Hamburgers
Ghost Pepper Hot Wings
208 S Commerce St Lockhart, TX (512) 398-9344
catches the cattle train to Texas where he walks the 'Avenue of Barbecue Dreams.
127 E Ninth St Los Angeles, CA (213) 623-3663
Eclectic & International
completely unexpected take on the traditional mac and cheese
1524 Neptune Ave Brooklyn, NY (718) 372-8606
His food quest takes him to the streets of Brooklyn, N.Y., where he experiences a pizza made by the great-grandson of the first immigrant to
1537 N Milwaukee Ave Chicago, IL (773) 342-2834