5152 Moorpark Ave, Ste 40 San Jose, CA (408) 973-9144
Come to a traditional Japanese izakaya. The specialty at this charcoal grill is the skewered meat.
231 FRANKLIN ST San Francisco, CA (415) 896-4587
Serving pub food and Japanese-style skewers, Nojo is where Andrew gets a taste of fried monkeyfaced eel served in a kakejiru sauce
1133 W Broadway Vancouver, Canada (604) 872-8050
Andrew Zimmern met up with Japanese Chef Hidekazu Tojo to round up fresh seafood for TojoÃ¢ÂÂs Restaurant. When you visit, sample bo
9 East St Boston, MA (617) 654-9900
Frank Bruni - Grilled Mushroom Stack - O