6360 Guilford Ave Indianapolis, IN (317) 257-5556
New American Vegetarian
Cafe in an old Victorian where the house favorite is an original pork and kale sandwich called the D'Nai.
300 East Blvd Charlotte, NC (704) 332-6507
Traditional American Eclectic & International
the mother-daughter team serving up savory lamb ragout and a decadent ice cream sandwich
616 Atlantic Ave Santa Cruz, CA (831) 426-3736
5513 SE 72nd Ave Portland, OR (503) 774-4470
Biscuits, Bagels and BLT's
444 Lincoln Blvd Venice, CA (310) 396-7675
Southern Comfort Food
Ribs, Pulled Pork Sandwich, Mac & Cheese and spicy XXX BBQ Sauce.
9640 Queens Blvd Rego Park, NY (718) 897-1700
a Jewish deli cooking up third-generation recipes for stuffed cabbage and kreplach.
860 N Orleans St Chicago, IL (773) 725-8544
the tiny dive servin' up flavor in massive proportions, like the melt-in-your-mouth pork belly sandwich.
201 Saline St. Pittsburgh, PA (412) 421-0532
131 Orchard St New York, NY (212) 533-4684
Farm to table with great unique sandwiches
811 S Long Beach Blvd Compton, CA (310) 637-1342
the Texas-inspired barbecue joint smoking pork ribs and putting smoked turkey necks in the collard greens
59 E Springfield St Boston, MA (617) 247-8100
the funky little sandwich shop pressing panini that satisfy both meat and veggie lovers
6501 Eastern Ave Baltimore, MD (410) 631-5666
1166 Geneva Ave San Francisco, CA (415) 963-1713
Sandwiches Soul Food
a whisky bar putting their own spin on a po' boy with avocado and fresh crab mayo
621 SE Morrison St Portland, OR (503) 477-9515
Chris Cosentino - Pork Belly Cubano
4204 28th Ave. Minneapolis, MN (612) 729-0911
the neighborhood gastropub serving up serious sandwiches piled with steak and braised beef
223 N CLINTON ST Syracuse, NY (315) 478-3333
the tiny Mediterranean cafe crankin' out first-class falafel and baklava
1101 Military Ave Baxter Springs, KS (620) 856-5646
529 14th St W Huntington, WV (304) 522-6142
5801 Pulaski Hwy Baltimore, MD (410) 483-2379
Guy Fieri - Chaps Submarine
319 E Illinois Ave Vinita, OK (918) 256-9053
A family tradition in Vinita, OK since 1927, the restaurant is best known for their chicken fried steak.
1839 E 42nd St Minneapolis, MN (612) 729-2377
a tiny breakfast and lunch spot serving up a scratch made meatloaf sandwich topped with cranberry compote
1947 N Farwell Ave Milwaukee, WI (414) 273-7677
A small venue whose bacon-wrapped meatloaf sandwich and bacon cheddar apple pie have patrons begging for more.
745 N Pkwy Memphis, TN (901) 527-9158
Steak Hot Dogs
First-timers are always taken aback by the unexpectedly huge slab of bologna that exceeds the circumference of each bun. Itâs recommend
284 Washington Street Brookline, MA (617) 505-1844
the gourmet sandwich shop dishing out roast beef and pork perfection
2900 Southwest Blvd Kansas City, MO (816) 283-0880
During thanksgiving, they serve smoked turkey. Also known for their brisket.
400 Chester Ave Annapolis, MD (410) 268-7432
the sidewalk shack worth stopping for, with dishes like chipotle habanero barbecue pork sandwiches
2334 N Scottsdale Rd Scottsdale, AZ (480) 990-8660
Decades old family place serving up classic sandwiches and homemade sausage
379 Columbia Street Brooklyn, NY (718) 855-6982
ages-old, family run sandwich joint crankin' out tons of fresh sammies, like the steak pizzaiola with homemade gravy
3237 E Colfax Ave Denver, CO (303) 377-7900
the double-duty corner bar smoking pork for its biscuits and topping pizzas with the bounty of the county
1013 Alpine St Los Angeles, CA (213) 250-2464
family run Italian joint, where they are making monster sandwiches and meatballs
1864 Broad Street Cranston, RI (401) 383-5550
the corner spot dishin' out the pasta loaded with little neck clams.
120 Walton St Syracuse, NY (315) 475-2337
the underground joint serving up scratch made chicken caesar sandwiches and spicy sweet sausage fajitas
7410 Boynton Beach Blvd Boynton Beach, FL (561) 742-4144
Biscuits, Bagels and BLT's
508 58th St Kenosha, WI (262) 657-1017
211 Rutledge Ave. Charleston, SC (843) 737-5959
A young chef bringin' a Caribbean twist to an old gas station with favorites like braised pork tacos and jerk chicken sandwich.
55 W Laurel Dr Somers, NJ (609) 601-7533
the sandwich spot serving up all kinds of crazy combos, like a killer crab melt and the bomb pork belly reuben
417 E 18th St Kansas City, MO (816) 472-5454
Crazy pizzas. Chili bomb with tater tots and chili.
602 N Limestone St Gaffney, SC (864) 489-9153
Vegetarian Hot Dogs
3400 Navajo St Denver, CO (303) 433-1990
homemade tots and unique sandwiches
151 Mercer St Hightstown, NJ (609) 443-4600
401 W Main Ave Spokane, WA (509) 747-3946
An old pharmacy turned restaurant serving up their own pancetta with scratch made pasta, and a pulled pork sandwich with an Asian twist.
945 Broadway San Diego, CA (619) 234-6323
a legendary surfer spot for some righteous burgers with an old buddy
5148 N Clark St Chicago, IL (773) 334-9851
Brewhouse serving up beer to go with mussels, a mega brisket sandwich and their version of headcheese.
1865 N Milwaukee Ave Chicago, IL (773) 252-5687
a mother/son duo serve up Costa Rican classics like chicharron with pico de gallo and Pepito sandwich with steak and black beans
427 Broadway Sacramento, CA (916) 442-4044
Garlic roasted steak sandwich and prime rib
5 Bowling Green Pkwy Lake Hopatcong, NJ (973) 663-0233
3420 Dunbar St Vancouver, Canada (604) 569-3441
Pulled Pork sandwiches
6706 Hwy 128 Healdsburg, CA (707) 433-1212
3001 Magazine St New Orleans, LA (504) 891-0997
3701 Iberville St. New Orleans, LA (504) 488-6582
Corner restaurant and bar where the local seafood sandwich is so large they call it The Barge.