20 results of 28
The Freeway Tavern is home to Butte's pork chop sandwiches. Adam samples the "Wop Chop," a thick, whole pork chop, deep-fried...
Butte is known for their meat pies using authentic recipes, but Joe's Pasty Shop is the only one that makes the ???The Chili ...
At Pinky's Pasties, Tony and Dan Lahren sample a new take on the traditional pastie, a hearty meat pie that was once the stap...
At the 2nd Street Bistro, Tony is joined by renowned landscape artist Russell Chatham and poet/author Jim Harrison for a meal...
French
Tony meets writer Jim Harrison for a drink in the historic bar of the Murray Hotel.
farm to pizza pies
Pizza
tries their Im Your Huckleberry burger (winner of the award for best burger in the world at the 2016 World Burger Championshi...
Hamburgers
Find out what it means to go Montana Style at this fun and friendly bar that aims to embody the Montana Spirit with strong su...
Traditional American
Big Sky produces a number of signature beers made from fresh local ingredients. Brews like Moose Drool and Scape Goat are bel...
Pub Food
Bison Steaks
Steak Seafood American
With 52 beers on tap, The Rhino offers the widest selection of local brews in Missoula. In addition to their wide variety of ...
The Testy Fest hosted every year by Rock Creek Lodge and is one hell of a party. Rocky Mountain Oysters and other testicle ...
American
Adam visits-Trimbo's Pizza for The Jumboli Challenge, a 5-lb. stromboli stuffed with mozzarella, pepperoni, salami, Italian s...
Bodega is a fun and social bar with plenty of fun activities to offer like an actual basketball court located in the bar! The...
Opened in 1952, Red's Bar is Missoula's oldest sports bar and features a collection of over 115 differenct football helmets o...
Bison Pepperoni Pizza
Sky-high sandwich pocket called the Texas Land Grab featuring a half-pound of slow-roasted and locally-sourced beef brisket, ...
#1 - Dinner train into the wild wild west. A 5 car train which shows you the old west. The prime rib dinner is their most p...
Tony has a drink with Livingston native Dan Lahren where the 2 discuss how the area has changed over time.
Casey loses the 78-Ounce Steak Challenge, which consists of a massive 78-ounce (4 pounds, 14 ounces) ribeye steak that is but...
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