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TV Shows
No Reservations
Aired on 08/10/2009
Episode: San Francisco
Receiving their fish daily from Japan, 2 atypical sushi chefs create some of the best sushi in San Francisco for Tony.
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Map & Directions
517 Hayes St
San Francisco , CA 94102
4158642181
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Restaurant Details
Business Hours:
- Tuesday To Saturday From 06:00 PM To 10:00 PM Sunday From 06:00 PM To 11:00 PM
Cuisines:
Cost:
- $$
Features:
- Local Favorite
- Special Occasion Dining
- Date Spot
- Dine At The Bar
- Hidden Find























Comments & Tips
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CitySearch Tips
Know Before You Go
Reservations are not accepted.
The Extras
Five-or-seven-course "omakase" (literally, "to entrust") sushi bar experiences are available for $60 or $80.
What to Drink
The outstanding--albeit pricey--sake list compiled by True Sake's Beau Timken is a bouquet of diverse, complex standouts.
FourSquare Tips
Those white guys sure know their (sustainable) fish. Sitting at the sushi bar is always a memorable experience. [Eater 38 Member]
Go all out with the Omakase menu...it's #70 7x7's Big Eat SF 2010.
Try the Omakase and spot it on Foodspotting!
SF Weekly's Best of Winner 2010 - Editorial Pick - BEST IZAKAYA
Saba Saba saba! The mackerel is best!!!!
They have firefly squid [hotaruika ???] tonight!!! :)
Try the Giant Clam, Umi, Fatty Tuna, Monkfish Liver and spot it on Foodspotting!
Try the Sushi and spot it on Foodspotting!
70. Omakase menu at Sebo (from 7x7's 100 Things to Try Before You Die | http://tr.im/7x7list)
Ask if they have monkfish liver. Order as much as possible if they do.