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TV Shows
Bizarre Foods America
Aired on 01/23/2012
Episode: Twin Cities
Andrew visits this restaurant to come up with his own take on traditional Midwestern hotdish.
Nearby
Restaurants near Minneapolis
Shows near Minneapolis
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Map & Directions
119 Washington Ave N
Minneapolis , MN 55401
6123388484
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FourSquare Tips
Get the Tater Tot HauteDish, served along side a hunk of short rib ? covered in gravy and tender beyond all belief. On top, a thatch of lemony, perfectly al dente green beans.
Get the Duck in a Can. It's Au Bon Canard duck and foie gras cooked sous vide in the can along with cabbage and carrots... but the presentation really makes it worth it.
Mpls.St.Paul Magazine editors? pick for best spot for a nightcap after the theater or a fundraiser.
Do yourself a favor, order a Minnesota Mule.
Order a Minnesota Mule. It's the best #juice I think I've ever had. I comes in a super cold copper mug with a piece of crystalized ginger!
Andrew Zimmern visited this restaurant to come up with his own take on traditional Midwestern hotdish.
Mpls.St.Paul Magazine editors? pick for best cocktails.
Get the Minnesota Mule to drink
Voted Best Late-Night Dining by City Pages in 2011! Haute Dish offers a classy alternative to the chaotic bar-and-club scene in Minneapolis.
Mpls.St.Paul Magazine editors? pick for best late-night menus, gourmet style.