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TV Shows
No Reservations
Aired on 02/23/2009
Episode: Disappearing Manhatten
Tony dines with Mimi Sheraton, former New York Times food critic, at Sammy's Roumanian, the iconic Jewish steakhouse on the Lower East Side.
Nearby
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Map & Directions
157 Chrystie St
New York , NY 10002
2126730330
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Restaurant Details
Business Hours:
- Mon. - Thu. 4am - 9pm;Fri. - Sat. 4am - 11pm;Sun. 3:30am - 9pm
Cuisines:
Cost:
- $$$$
Features:
- Private Rooms
- Group Dining




























Comments & Tips
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CitySearch Tips
Know Before You Go
The steaks come in three sizes: huge, gargantuan and ridiculous. Order accordingly.
What to Drink
Vodka will come to your table frozen in ice. Be careful drinking it though: Sammy's charges dearly for it.
The Extras
The chopped liver is a whole show, with the waiter mixing all the ingredients tableside.
FourSquare Tips
Jewish comfort food with a lot of kitsch. The chopped liver and the egg creams are delicious.
One of the most fun dinners I've had. Guy on the piano is incredible. You'll end up eating more food than you can imagine, drinking more vodka than humanly possible, and dancing with total strangers!
A guaranteed good time filled w delicious Roumanian food. Be sure to try out the chopped liver! When was the last time you heard someone say *that*?!
Say it's your friend's Bar Mitzvah. Better yet, say it's his Bris. You will not regret this decision.
You walk in with a mediocre first impression. You walk out feeling it's one of the most underrated places in Downtown NYC. A gem!
Dani Love is a bad motherfucker
They hAve alka selter at the door for a reason.... Use it
It's not about the food, it's the overall experience. Get the souped-up chopped liver. Yes, Dani Luv is schmaltzy, but he's got a funny schtick.
Schmaltz!!
Try the chopped liver, stuffed cabbage and rib steak. And needless to say, the vodka in ice for the total experience!