The Red Cat

TV Shows

Best Thing I Ever Ate

Best Thing I Ever Ate

Episode: Totally Fried

Ted Allen - Tempura Bacon


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Map & Directions

227 10th Ave
New York , NY 10011
2122421122
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Restaurant Details

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Cuisines:

Cost:

  • $$$

Features:

  • Local Favorite
  • Romantic Dining
  • Special Occasion Dining
  • Online Reservations
  • Dine At The Bar
  • Family-Friendly Dining
  • Quiet

External Links:

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CitySearch Tips

What to Drink

Drinkers who enjoy a touch of bitters should sample the bar's Cricket Ball--prepared with champagne, Lillet Rouge, bitters and a sugar cube. Wines are organized by categories such as "floral and herbaceous whites" and "spicy red wines."

The Extras

Red Cat owner Jimmy Bradley also owns Tribeca's the Harrison.

FourSquare Tips

  • Bravo
    I?m so in love with both the hearty food and the adorable pastry chef Colleen Grapes. -Zac Young, Top Chef Just Desserts
  • The New York Times
    Red Cat is one of the NYT restaurant critic Sam Sifton?s 50 favorite NYC restaurants. To see the full list, get The Scoop iPhone app, an inside guide to New York: NYTimes.com/thescoop
  • Food Network
    Ted Allen's favorite, on Food Network's The Best Thing I Ever Ate, is The Red Cat, a local legend serving sauteed zucchini, seared tuna, and everything in-between. Find more tips at FN Local
  • Dave S.
    Back before the overpriced condos and trendmongers of the Meatpacking, Red Cat was making delicious, creative New American cuisine for the art gallery set and other locals. Still as good as ever.
  • Tribeca
    Gourmet cuisine for all your locavore desires.
  • Amanda K.
    So, I thought the bacon tempura would be gross but delicious. I almost asked not to have it. But then I did. And in the end...it was gross and delicious. Very, very delicious.
  • Bryan F.
    the radishes are the reason to have a drink at the bat
  • Chelsea D.
    Of the appetizers my favorites were the buratta, fried green beans, and scallop risotto.
  • Anthony D.
    Fried oyster sammy is the bomb
  • Rex H.
    In such a wonderful restaurant, I wouldn't recommend the french fries unless they really deserved it. And they are.