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Map & Directions
738 SE Burnside St
Portland , OR 97214
5035468796
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Restaurant Details
Cuisines:
Cost:
- $$
Features:
- Late Night Dining
- Romantic Dining
- Special Occasion Dining
- Outdoor Dining
- Group Dining
- Date Spot
- Dine At The Bar
- Hidden Find
- Chef's Table
















Comments & Tips
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FourSquare Tips
You?ll find pickled onions on your burger and foie gras in your profiterole, but also some killer fried green tomatoes on your pork belly and a really good chicken-under-a-brick. [Eater 38 Member]
At 29, Gabriel Rucker is a Portland original whose ideas have crackled into something electric.
Late night and limited-edition burgers are so popular! Gabriel Rucker, of Le Pigeon, only serves ten burgers a night. You can order one in advance when you make a reservation.
Duuuuuude foie gras profiteroles with caramel + sea salt ftw
They serve the catch of the day garnished with bottarga. You won't get the same umami flavor any other way. Its hard to find and worth it!
If I had $10 left to my name I'd come here for the bacon waffle and then take my chances with the world.
Foie Gras.
If you didn't order the foie gras profiteroles you have failed - go back and try again.
This was the best food I have had in a long time! To die for! Everything was flawless! The chicken, summer "thanksgiving" both were phenomenal!!
Try the tasting menu. It's amazing.