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Cafe Fina 

47 Fishermans Wharf Ste 1 Del Rey Oaks, CA (831) 372-5200

Seafood 


Cannery Row Brewing Company 

95 Prescott Avenue Monterey, CA (831) 643-2722

Steak Mediterranean 
boasts 73 beers on tap, including four of their own (which are actually contract brewed offsite) and more than 69 guest taps


First Awakenings 

125 Ocean View Blvd Ste 105 Pacific Grove, CA (831) 372-1125

Vegetarian Sandwiches 


Lallapalooza 

474 Alvarado St Monterey, CA (831) 645-9036

Traditional American 
American dinner house with a robust menu that also has the widest selection of martinis in town, a tequila bar, local wines and is known to


Loulou's Griddle in the Middle 

Wharf II Monterey, CA (831) 372-0568

Traditional American Seafood 
the boat-to-table spot on the pier crankin' out all kinds of fresh fish like the abalone sliders and the seasonal crab feast.



Monterey Fish House 

2114 Del Monte Ave Monterey, CA (831) 373-4647

the funky fish house grilling up fresh-caught oysters and a full-flavored pasta-seafood medley


Pepe's Little Napoli Bistro Italiano 

Dolores Street Carmel, CA (831) 626-6335

Cooking Channel host G. Garvin is along for the ride at an authentic Italian joint dishin' out tri-color cannelloni and fresh seafood cioppi


Phil's Fish Market  

7600 Sandholdt Rd Moss Landing, CA (831) 633-2152

Seafood 
Cioppino throwdown. Winner: Phil DiGirolamo

  • BRONZE for Phil's Fish Market

Restaurant 1833 

500 HARTNELL ST Monterey, CA (831) 643-1833

Seafood American 
The restaurant features turn of the century decor elements paying homage to the building's rich history and menu items include locally sourc


Rosine's Restaurant 

434 Alvarado St Monterey, CA (831) 375-1400

Soups Traditional American 
the second-generation Italian joint serving mom's time-tested recipes like meaty lasagna and real deal minestrone


The Tuck Box 

Dolores St & 7th Ave Carmel-by-the-Sea, CA (831) 624-6365


The Wild Plum Cafe 

731 Munras Ave Ste B Monterey, CA (831) 646-3109

neighborhood spot keeping it local and going scratch-made for dishes like apple pancakes and a three-pork porchetta


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