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Pizza Fast Food
Camille journeys to Duff's - what many Buffalo locals consider to be the best if not the original wings in Buffalo, New York....
Chicken Sandwiches American
Adam Richman visits the Riverstone Grill to try the Bone in the Stone, a 54-oz. bone-in Ribeye cooked to perfection and smoth...
Sophia's Restaurant in Buffalo, NY is a family-run Italian-American eatery with a long history of serving up delicious food ...
Lake Effect in Buffalo, NY has become a popular spot for its creative take on classic American cuisine. It has been feature ...
Vegetarian Sandwiches American
Hot dog wrapped in bacon and deep fried.
Grovers Bar is a friendly neighborhood bar and grill located in the heart of downtown, offering affordable drinks and delic ...
Traditional American
Geoffrey Zakarian - Beef on Weck
Largest wing festival.
Geoffrey Zakarian Lechon con Frijoles
Camille travels to Buffalo's Anchor Bar - the restaurant responsible for inventing Buffalo Chicken Wings in 1964. These are t...
Italian Californian Traditional American
Bacon, Tomato, Onion & Cheddar Omelette and Sausage Butties
The Blackthorn Restaurant is a family-owned eatery located in the heart of downtown Charlottesville, Virginia. It offers a ...
Irish American Burgers
Adam visits The Silo where he samples their signature sandwich, The Silo Haystack: a full pound of rib eye blanketed with mel...
Adam finds himself at Mick
Tony, Nelson and Zamir have lunch at Schwabl's, known for having the best beef on weck in the area.
German Hungarian
Mulberry Italian Ristorante in Lackawanna, NY is a popular Italian restaurant known for its homemade pasta, calzones and pi ...
English Steak and Stout Pie
Redonkadonk burger
Some Greek family fun, John flames the saganaki under the watchful eyes of Mama and Papa Feta at Joe Feta
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