Restaurants on Best Thing I Ever Ate Fayetteville, GA

Tregaye Fraser Peanut Butter & Jelly Cupcake

Jamika Pessoa Macaroni and Cheese

Tregaye Fraser Turkey Ribs

Aaron Sanchez - Rib Tips

Southern

#4 - Deep fried tomato sandwich with pimento cheese

Vegan Meat-And-Three

Ted Allen - Australian Lamb Chops

Steakhouse Seafood

Alton Brown Cheesesteak

Chef's Plate with sweet and savory breakfast items.

Traditional American Tapas / Small Plates

Monti Carlo Zuppa al Cioccolato (Chocolate Soup)

Amazing BBQ serving up homemade smoked brisket and pork. Try the Fox Burger which is actually brisket.

Traditional American Chicken Comfort Food

Tregaye Fraser Lobster Fried Rice

Located on the historic Ponce de Leon Avenue, the staff at Mary Mac’s is known for their hospitality. Customers cl...

Traditional American Southern Meat-And-Three

Jernard Wells Salt & Pepper Calamari

Justin Burdett, Chef de cuisine, Miller Union, Atlanta, GA (winner)

Traditional American

Tregaye Fraser Belly Benedict

San Genarro Pizza

Italian Pizza

Alton Brown Beef Wellington

Delilah Winder - Angry Mussels

Traditional American

Southern seafood and killer fried chicken

Sunny Anderson - Agnolotti

Italian