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Rhode Island is famous for its clams, especially the hard shell variety known as quahogs. In fact, they happen to be Iggy's s...
Seafood Chowder Bakery
In Providences Federal Hill neighborhood, Zooma Trattoria serves authentic Neapolitan cuisine made from fresh, high-quality i...
The Scialo sisters, daughters of the brothers, make tasty breads and sweets in a brick oven that radiates heat even when turn...
The oysters and clams come from chef Perry Raso's aquafarm, or from pond to plate, as they say. Stuffed clams, are prepared w...
Seafood
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