Oyamel Cocina Mexicana in Washington, DC is a modern Mexican restaurant serving up traditional Mexican cuisine with a modern twist. It has been featured on TV shows such as No Reservations and Unique Eats, showcasing its unique and flavorful dishes.
A creation of Jose Andres, Oyamel is a delectable tapas restaurant in the Nation's capitol.More restaurants on No Reservations Near Washington , DC
Small plate restaurant... Make their own mole poblano which takes 3 days to make out of 21 ingredients.More restaurants on Unique Eats Near Washington , DC
Marc Murphy - Paella
Spanish Tapas / Small Plates
Teaism Penn Quarter in Washington, DC is a cozy tea house serving Asian-inspired dishes. It has been featured on popular TV ...
Vegetarian Asian Tea
Giada De Laurentis - Caprese Injection
Snakehead fish is a new item on the menu at the Wolfgang Puck restaurant The Source. Andrew samples oolong tea-smoked snakehe...
artisan gelato combines local ingredients, old-world methods, and innovative flavors
Skyscraper high torta with 7 meats
Homemade pastrami and some unique Moroccan meat dishes
WON - "Hamilton's Duel Challenge", where he had 1 hour to finish two "Big Daddy" burgers (each consisting of two half-pound ...
he perfect way to describe the unique doughnuts at this new hotspot
Carla Hall Shouk Burger
In the Willard Hotel , few blocks from the white house, favorite drinking spot of many politicians serving up classic cocktails
Sandwiches American Traditional
Fried chicken for 2
Washington, DC is the nation's capital and is a popular tourist destination. It is home to many attractions, including the ...
Traditional Irish pub right in DC, over 30 years.
Established in 1856, it was a favorite of Presidents Grant, Cleveland, Harding and Theodore Roosevelt and is still a popular ...
Seafood American Burgers
Ethiopian inspired cuisine.
serving world fare cuisine in flatbreads
banh mi sandwiches by a mom and daughter team
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At CafÃ© du Monde, youâ€™ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But donâ€™t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Ribs Food Feud.
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Fried Chicken Eggs Benedict
Traditional American New American