Birrieria Zaragoza

Peter Engler takes Tony on a tour of the Tom Tom Tamales factory, which first opened its doors in the 1930s.

a Belizean place serving classics like king fish in gravy with mashed plantains

Caribbean

Scatchell's Beef is a family-run business in the Midwest, offering high-quality grass-fed beef. Their cattle are raised in ...

Steakhouse

Tony meets with local Chicago foodie Peter Engler to visit Fat Johnnies for a taste of the heart-attack-inducing Mighty Dog, ...

Traditional American Hot Dogs Fast Food

serves perfectly tailored cupcakes, making sure to show lavish flavor combinations, couture styling, and intense flavors.

Bakery

Tony meets up with a 10-year Chicago Police Detective to talk about the history of Chicago over breakfast.

Sandwiches American Traditional

experimental restaurant that offers a unique dining experience with imaginative new foods

American Cafe Diner

Vito is a fictional character from the popular movie The Godfather. He is the head of an influential Italian-American Mafia ...

Italian Pizza

a family-run restaurant putting a twist on biscuits and gravy - with free-range duck

New American

the B-L-Turtle Burger

Hot Dogs Fast Food Kosher

Traditional Mexican carnitas

Jeff Msuro Angry Lobster Sandwich

Art Smith - White Chocolate Flan

Gailwood Cook Shack in Chicago, IL is a popular restaurant known for its delicious and hearty dishes. The restaurant has be ...

Food Truck

a bbq joint brings southern cookin' to the locals with favorites like cajun meatloaf and chicken fried chicken

Southern American Cafe

Dutch Baby Pancake

Honky Tonk BBQ in Chicago, IL is a local favorite, serving up delicious Southern-style barbeque. It has been featured on TV ...

Vegetarian Barbecue Ribs

five pound panzarotti (like a calzone, but crispier).

Pizza

popular grocery store and deli known for its Polish-style sausage and deli meats.

Polish & Czech

Michael Psilakis - Knoblewurst

Traditional American Eclectic & International Hot Dogs

At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...

the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...

Italian Pizza

Guy Fieri - Chaps Submarine

He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.

Italian Pizza

Marc Summers - Cheesesteak

Italian Cheesesteak Fast Food

Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...

Traditional American

Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...

Italian Steakhouse Fast Food

Cheesesteak Feud - Winner!

Steakhouse Soups Cheesesteak

The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...

Traditional American Hamburgers Hot Dogs

Ribs Food Feud.

Sunny Anderson - Bread Pudding

Traditional American Cajun & Creole

This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...

Seafood Cajun & Creole

Cheesesteak feud - loser.

Steakhouse Soups Traditional American

Adam Gertler - Plague Bringer Burger

Traditional American Hamburgers

Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...

Sandwiches Cafe Catering

Anne Thornton - The Godfather

Traditional American Vegetarian Sandwiches

Wolfgang Puck - French Dipped Sandwiches

Soups French Traditional American

Great place to end a bar crawl

Vegetarian Bakery Ice Cream

Fried Chicken Eggs Benedict

Traditional American New American