Everest in Chicago, IL is a fine-dining restaurant with French and European cuisine, and has been featured on TV show Best Thing I Ever Ate. It offers an unforgettable experience with luxurious decor and stunning views of the city.
Claire Robinson - Foie Gras TerrineMore restaurants on Best Thing I Ever Ate Near Chicago , IL
a saucy spot mashes up Latin and Asian, putting a unique spin on paella and posole
Galewood Cookshack in Chicago, IL is an American-style eatery known for its mouthwatering fried chicken, sandwiches, and ot ...
Traditional American Chicken Fast Food
revisits his European heritage with a slice of Apple Strudel, done the old-world way, at the legendary Berghoff Restaurant
Owned by blues legend Buddy Guy, with a beer named after the legend the Buddy Brew
Near West Side, Chicago, Illinois
The Milk Room in Chicago, IL is a trendy speakeasy-style bar located in the Chicago Athletic Association Hotel. It has beco ...
One of the top cocktail bars in Chicago. They specialize in Culinary Cocktails that combines food and drink
Jeff Mauro Falafel Plate
a chef with 4,000-bottles of hot sauce, and Cajun recipes that leave customers in tears!
Traditional American Cajun & Creole
White Palace Grill is a classic diner in Chicago, IL that has been featured on the popular Food Network show, Diners, Drive ...
Ted Allen - Noodle Kugel
Soups Traditional American Tapas / Small Plates
American Cafe Catering
Alex Guarnaschelli Rohan Duck
The Greek tradition of fried cheese started by pan frying fresh kefalotyri cheese in the kitchen, and then serving it as a Ãƒ...
Jeff Mauro Tempura Elotes
the Italian market scratch making meats for the meatball hero and the crispy porchetta sandwich.
Chris Cosentino - Chorizo-Stuffed Dates
Italian French Eclectic & International
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At CafÃ© du Monde, youâ€™ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But donâ€™t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Ribs Food Feud.
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Fried Chicken Eggs Benedict
Traditional American New American