Restaurant Spotlight
Antoine's Restaurant in New Orleans, LA is an iconic dining experience that has been around since 1840. It has been featured on a variety of TV shows such as Delicious Destinations, Drinking Made Easy, and No Reservations. Antoine's is renowned for its classic Creole dishes and has earned a reputation as one of the best restaurants in the city.
Episode: NOLA
Antoine’s is the oldest family-run restaurant in the United States and has been serving up authentic NOLA dishes from the start — none of which are more famous than oysters Rockefeller, which was invented in Antoine’s kitchen in 1899.
Episode: New Orleans
Unlike many grand restaurants, which have only one central dining room, the century-and-a-half-old Antoine's has 15 dining rooms, each of them with their own unique history and charm. Serving up some recipes for some classic cocktails like the Sazerac (a simple 19thcentury drink and possibly America’s oldest cocktail), they are known for combining their two loves: alcohol and caffeine, with the Cafe Brulot.
Episode: New Orleans
Tony sampled the Oysters Rockefeller, a dish invented at Antoineâ??s, which is the oldest operating restaurant in the United States.
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