578 Brock Avenue, New Bedford, MA 02744
Libads Bar & Grill in New Bedford, MA is a local favorite, featuring classic pub food and a casual atmosphere. It has been featured on the popular TV show, Bar Rescue, and is a great place for friends and family to gather.
Jon tries to help two siblings who are wasting their father's retirement with a rickety mechanical bull, get a hold of their inexperienced, over-pouring bartenders, and help them recover from a family loss that had the owners closing the kitchen, in a New England whaling community.
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Greek
Emeril Lagasse - Kale Soup
a seafood spot dishing out mussels and lobster-stuffed cod
Seafood
103 different style Pierogis
serving local soft shell crab and hearty kale soup.
Evelyn's Drive-In in Tiverton, RI is a classic New England seafood spot that has been featured on tv shows Diners, Drive-in ...
Seafood
quaint breakfast-lunch cafe putting out perfect pickle chips and a savory scone sandwich.
homestyle spot dishing out a righteous Tex-Mex breakfast and loaded chicken sandwich
Rosemary biscuits
a seafood spot stuffing quahogs with chorizo and turning calamari into a Kung Pao classic.
Seafood
Chris Cosentino - Fried Clams on Rolls
Seafood
Redneck Taco – slow-smoked pulled pork belly, topped with sweet Dixie Sauce
known for their limited release cyclone beers that correspond to different storm names. Their beer is aged in Thomas Tew Rum ...
Water Brothers in Newport, RI is a seafood-focused restaurant specializing in fresh seafood and unique items like fried oys ...
the oldest tavern in the US, the White Horse Tavern was originally built in 1652 as the home of Francis Brinley
Traditional American
From their early years as a popular Newport nightclub, to hosting the cast and crew of Hollywood films like Amistad and Wind,...
Seafood Caribbean American
The Newport County Convention and Visitors Bureau in Newport, RI has been featured on the television show Rachael Ray - $40 ...
Fluke has already gained a reputation as one of the best restaurants in the Newport restaurant scene
Seafood Mediterranean American
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Italian Pizza
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Italian Pizza
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Traditional American
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
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Traditional American Hamburgers Hot Dogs
Ribs Food Feud.
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Fried Chicken Eggs Benedict
Traditional American New American
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