Beasley's Chicken + Honey

American Classics - Best NC-style Pig.

Steakhouse

As this week's main challenge, Adam tried to eat 17 hot dogs (including 17 buns, half a pint of mustard, and one pint of chil...

Traditional American

Jon deals with a Yankee family who is having trouble adapting to a more Dixie environment, mostly because the brother is a ho...

Carolina pulled pork burrito.

Mexican

Regency Park, Cary, North Carolina

Durham's only open pit BBQ

Spicy Ice Cream - Scott Wilson opened Sunni Sky’s in 2003 with his wife and young son. The small country shop is a family-f...

Uncle Julio's Mexican From Scratch in Durham, NC serves up authentic Mexican cuisine and has been featured on the Food Netw ...

Vegetarian Sandwiches Bakery

Pati Jinich Crispy Pig Ears

Relay leg 2 : Tiffany ate the Diablo Del Mar, a macaroni and cheese dish mixed with crab meat and topped with a fried egg, th...

Traditional American Eclectic & International

Relay last leg : Jordan ate the Portable Defibrilator, an 8-ounce (0.23 kg) cheeseburger covered with chili, bacon, a 4-ounce...

Sandwiches American Burgers

Elmo's Diner in Durham, NC is a classic, family-owned diner that has been featured on Rachael Ray - $40 a Day. It offers cl ...

Traditional American

Alex Guarnaschelli - Gatin De Macorini

French Vegetarian Continental

Leg 1 of relay : Tiffany ate the Diablo Del Mar, a macaroni and cheese dish mixed with crab meat and topped with a fried egg,...

Seafood

"Garbage Burger", a 20 ounce (0.6 kg) bacon double-cheeseburger with the works including chili and coleslaw

Traditional American Hamburgers Hot Dogs

Relay leg 3 : Richman ate Nosh's Triple Tomato Threat, a fried green tomato sandwich on sun-dried tomato bread with a tomato ...

Traditional American Hamburgers Health Food

Biscuit sandwiches including the chicken and cheddar.

Traditional American

Green chile meatloaf

Michael Psilakis - Knoblewurst

Traditional American Eclectic & International Hot Dogs

At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...

the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...

Italian Pizza

Guy Fieri - Chaps Submarine

He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.

Italian Pizza

Marc Summers - Cheesesteak

Italian Cheesesteak Fast Food

Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...

Traditional American

Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...

Italian Steakhouse Fast Food

Cheesesteak Feud - Winner!

Steakhouse Soups Cheesesteak

The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...

Traditional American Hamburgers Hot Dogs

Ribs Food Feud.

Sunny Anderson - Bread Pudding

Traditional American Cajun & Creole

This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...

Seafood Cajun & Creole

Cheesesteak feud - loser.

Steakhouse Soups Traditional American

Adam Gertler - Plague Bringer Burger

Traditional American Hamburgers

Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...

Sandwiches Cafe Catering

Anne Thornton - The Godfather

Traditional American Vegetarian Sandwiches

Great place to end a bar crawl

Vegetarian Bakery Ice Cream

Wolfgang Puck - French Dipped Sandwiches

Soups French Traditional American

Fried Chicken Eggs Benedict

Traditional American New American