Valters at the Maennerchor in Columbus, OH is a German-style restaurant that has been featured on television shows such as Man vs Food. The restaurant offers an extensive menu of traditional German cuisine, as well as full bar service.
"Maennerchor Schweinshaxe", a German pork shank seasoned with a mix of salt, curry powder, white pepper, Cajun spices, and smoked paprika, then doused with a marinade of cola, bay leaves and secret spices, slow-cooked at 400 degrees F for 4 hours, and served with sides of sauerkraut (which is fried with pork shank sauce) and homemade German potato saladMore restaurants on Man vs Food Near Columbus , OH
Cream puffs and all you can eat sausage buffet
Californian German European
Ted Allen - Soup and Salad
"Doginator": a bacon-wrapped hot dog deep-fried and topped with barbecued beef brisket, barbecue sauce, onion rings and shred...
for eccentric American fare so tasty, itâ€™s almost criminal, like the 15 to Life Barbecue Brisket Sandwich with grilled pepp...
This episode's challenge was to eat the 2 1/2 pound Dagwood Sandwich challenge (plus a full pound of french fries) at the Ohi...
Best Exotic Ice Cream
Vegetarian Ice Cream Frozen Yogurt
Jonathon Sawyer Everything Bagel with Pastrami
Signature dishes include their Bulgogi Cheesesteak with sesame beef sirloin smothered in kimchi cheese sauce
Alton Brown Tomatillo Avocado Salsa
Comfort food trays.
a funky joint serves creative combos like brisket on corn cakes
Chicago Style food like Italian Beef and some authentic gyros
dive bar that serves pierogi and comfort food during the day and adds a side of punk rock at night. Vegetarians and vegans ar...
classic Jewish cuisine modernized for the streets
Here you can sink your teeth into a chicken spinach croquette sandwich served on fry-bread with avocado and wasabi ranch dres...
One of kind BBQ truck with specials like the Mangalista Brat Burger, St. Louis Spare Ribs
a Jamaican joint dishin' out jerk chicken, red snapper and other island favorites.
Here egg-stravagant dishes include a Turducken Taco, thatâ€™s turkey, duck and chicken with ancho chili sauce and pickled veg...
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At CafÃ© du Monde, youâ€™ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But donâ€™t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
Ribs Food Feud.
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Fried Chicken Eggs Benedict
Traditional American New American