Frank Elementary School in Kenosha, WI is a historic school that has been featured on the TV show United States of Bacon. It is known for its academic excellence, diverse student body, and commitment to the community.
A monstrous and meaty Garbage Platter exploding with eggs, hash browns, veggies, five different cheeses, and five kinds of meat.More restaurants on United States of Bacon Near Kenosha , WI
Franks Diner in Kenosha, WI is a classic diner that has been featured on the popular tv show Diners, Drive-ins and Dives. I ...
Sandwiches American Burgers
The Shanty Restaurant in Wadsworth, IL is a family-owned diner that has been in business since 1966. It is known for its do ...
An outrageous lakeside bar owner spends more time swinging from the rafters than managing his bar, causing Taffer to abandon ...
Adam visits Martino's for the Italian Combo Ã¢Â€Â“ an Italian sausage on mozzarella-covered French bread topped with Italian ...
Italian Hot Dogs Fast Food
The American dream becomes a hard reality for this Irish bar owner after Taffer discovers he withheld employee paychecks to k...
Since 1942, this landmark has served up freshly-made custard in a variety of flavors. In addition, this drive-in serves sandw...
A tavern built in 1908, it houses the oldest bowling alley in the U.S. With just 2 lanes made of real wood, the manual system...
Dan Kohler Chicken Vesuvio
boasts Milwaukee's best cocktail list, where in fact there is no list at all. Established in 1938, it is the birthplace of o...
Bakery American Traditional
From traditional Milwaukee favorites like Schlitz, Miller, Pabst and Blatz to local and regional craft breweries like Milwauk...
Ali Khan Corned Beef Tongue Reuben
the six-foot burrito smothered in cheese and topped with all the Mexican fixings imaginable.
Brown bag apple pie throwdown. Winner: Dan Scheel and John Bauer
Miss Katie's Diner in Milwaukee, WI is a local favorite for its homestyle cooking. It has been featured on popular TV shows ...
Steakhouse Soups Hamburgers
For those who can't get enough prime rib, Ward's offers an 8-oz. to 124-oz. cut of beef! Every time someone finishes a bigger...
Steak Seafood Vegetarian
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At CafÃ© du Monde, youâ€™ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But donâ€™t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
Ribs Food Feud.
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Fried Chicken Eggs Benedict
Traditional American New American