Based on his book, Hamburger America, George Motz travels the US to sample the country’s best burgers. He’ll visit the burger joints that have stood the test of time, as well as some of the newcomers.
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American comfort food.
Hamburgers
Famous hickory burger
Traditional American Hamburgers
Burger made with local meat from the farmers market.
The combo: a burger with 2 hotdogs on top.
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