James Cunningham visits Americas best food trucks.
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The Aiko, a naan wrapped sausage topped with Mango Chutney or the 7th Innings Stretch, a spicy beer weiner topped with peanut...
bacon sausage beef burger with serrano peppers, served on french toast
Locals love their delightful creations like Chinese Barbecued Pork with jalapeno and spicy cabbage and a Classic Cheeseburger...
the best southern fried chicken in the desert with Savoury Drumsticks and succulent Catfish PoBoys
Philly cheese steak loaded with ribeye, peppers n onions and spicy white cheddar sauce
Best sellers include the Tripleta with grilled steak, pulled pork, ham and spicy Peruvian Aji pepper sauce
frighteningly fantastic burgers n sandwiches
Lobster mac and cheese dog or The Bandit with housemade bourbon barbecue sauce and smoked spanish onions
Amazing combos include fresh made Pesto, Mushroom and Goat Cheese and even asparagus, prosciutto with a soft poached goose egg.
French
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