Green Parrot Bar in Key West, FL is a unique watering hole that has been featured on two TV shows; Drinking Made Easy and Man v. Food. Offering tropical vibes, live music, and signature cocktails, it's the perfect spot to relax and have a great time.
Self-proclaimed dive bar that is a Key West institution and well worth a visit. Since 1890 has been a Keys landmark. Today it is a great place to find cheap drinks and colorful locals.More restaurants on Drinking Made Easy Near Key West , FL
Northeastern and Southern fried fish and seafood, especially the clams
Bahama Gardens in Key West, FL is a Caribbean-style eatery that has appeared on TV shows such as Rachael Ray - $40 a Day. I ...
Camille journeys to Blue Heaven ??? the restaurant known for the delicious mountain of meringue they pile on top of their key...
Traditional American New American Vegetarian
Unique spin on the famous Key Lime Pie
Amazing Korean style tacos
Located on the historic Duval Street since 1937, it was a regular haunt of legendary American author, Ernest Hemingway, who a...
Best Pie on a stick.
it's known as the oldest eating house in the Florida Keys. Open every day for breakfast, lunch and dinner, it's recognized fo...
With almost 200 different rums from all over the world, their Rum Bible� boasts the best selection of rum anywhere in the uni...
Cool and laid back island vibe, it's off the beaten path in the heart of Key Westâ€™s historic Old Town. Home to cold beer, t...
Serving authentic mexican food and of course amazing burritos.
This â€œlast little piece of Old Key West is an island institution that was originally located on the Schooner Diamonte (an a...
fresh Lionfish and conch fritters while sipping on some shipwreck rum.
ropa vieja ("old clothes"), consisting of clod (beef shoulder) which is stewed for four hours, then shredded and placed into ...
Duck fat seared scallops
Stop by the iconic window-service restaurant SandyÃƒÂ¢Ã‚Â€Ã‚Â™s for their signature buchi coffee. Buchi is made with equal pa...
Ditalini and cheese with shrimp
ood-fired pizza with an incomparable island flair
Adam goes for the murderous Killer Hogfish Sandwich, an 8 oz fried hogfish topped with swiss cheese, sautÃ©ed mushrooms and o...
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At CafÃ© du Monde, youâ€™ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But donâ€™t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Ribs Food Feud.
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Fried Chicken Eggs Benedict
Traditional American New American