Nico Osteria is an Italian inspired seafood restaurant located in Chicago, IL, that has been featured on the Food Network show "Best Thing I Ever Ate". The restaurant serves fresh, local seafood, pasta, and other Italian dishes in an elegant, rustic atmosphere.
Aaron Sanchez Lobster Spaghetti
More restaurants on Best Thing I Ever Ate Near Chicago , ILMacadamia turtle pie
Steakhouse Seafood
Ted Allen - Fried Chicken
New American
Coaches meatloaf stack
Steakhouse Seafood Hamburgers
dessert paradise with a funky, relaxed vibe where you can gobble up creative cookies while listening to your favorite disco h...
Giordano's in Chicago, IL is a renowned pizzeria that is known for its deep dish pizza. Founded in 1974, the restaurant has ...
Pizza
a real-deal Italian spot with righteous ravioli and dynamite deep dish
Ghost Pepper Hot Wings
Traditional American Hamburgers Hot Dogs
Pork Chop Calabrese
Italian Steakhouse
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Italian Pizza
Cat Cora - Chocolate Bar Dessert
Italian French Traditional American
Pappardelle al Sugo di Manzo
75 day dry aged steak
Steakhouse Traditional American
Chocolate Cake Milkshake
Italian Traditional American Hamburgers
A sexy and modern Spanish bar and restaurant inspired by the pintxos bars of Spain.
Camille visits Chicago's Pizzeria Uno the restaurant responsible for the invention of deep-dish pizza.
Pizza
Ed Debevic's Diner in Chicago, IL is a vintage 1950s style diner that is known for its iconic and sassy waitstaff. It has b ...
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Casey wins the 4-pound Big Timmy Challenge: a 2-pound double cheeseburger with Monterey Jack, cheddar, Swiss and mozzarella c...
Traditional American Hamburgers Irish
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Italian Pizza
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Italian Pizza
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Traditional American
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
Ribs Food Feud.
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Fried Chicken Eggs Benedict
Traditional American New American
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