August in New Orleans, LA is a food lover's paradise. From its famous gumbo, po'boys, and beignets to the more obscure regional specialties, the Big Easy is an international culinary destination. It has even been featured on the TV show Best Thing I Ever Ate, showcasing its wide array of delicious offerings.
Aaron Sanchez - Potato Gnocchi with Blue Crab and Perigold Truffle
More restaurants on Best Thing I Ever Ate Near New Orleans , LASunny Anderson - Bread Pudding
Traditional American Cajun & Creole
Magazine Street, New Orleans, Louisiana
John Besh - Crabmeat Au Gratin
Cajun & Creole
New Orleans, Louisiana
Palace Café serves its world-famous bananas Foster with all the theatrics of a Mardi Gras parade.
French Seafood Cajun & Creole
Tony rubs elbows and tips back drinks with local cooks at Vic's Kangaroo Bar in the Warehouse District.
American Cafe Traditional
Andrew Scurlock, Kitchen Manager, St. James Cheese Company, New Orleans, LA (winner)
Sandwiches Continental Cafe
Muffuletta throwdown. Winner: Mike and Jack Serio
Sandwiches Catering Deli
Char broiled oysters
Seafood
The
Southern Cajun & Creole Soul
Tabb Singleton, Sous chef, Nola, New Orleans, LA (winner)
Rotating Bar that actually spins
Crawfish and grits and jambalaya
French Quarter, New Orleans, Louisiana
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cajun gumbo
Marc Murphy Pork Cracklin' Nachos
Zane and Steve try to eat 100 crawfish each
Italian
John Besh - Pommes Souffle
Cajun & Creole
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Italian Pizza
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Italian Pizza
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Traditional American
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
Ribs Food Feud.
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Fried Chicken Eggs Benedict
Traditional American New American
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