Charlie the Butcher's Kitchen in Williamsville, NY has been featured on the popular TV show Best Thing I Ever Ate. It is a family-owned restaurant that specializes in old-world charcuterie, homemade dishes, and classic Italian-American cuisine.
Geoffrey Zakarian - Beef on WeckMore restaurants on Best Thing I Ever Ate Near Williamsville , NY
Camille journeys to Duff's - what many Buffalo locals consider to be the best if not the original wings in Buffalo, New York....
Chicken Sandwiches American
Lake Effect in Buffalo, NY has become a popular spot for its creative take on classic American cuisine. It has been feature ...
Vegetarian Sandwiches American
Grovers Bar is a friendly neighborhood bar and grill located in the heart of downtown, offering affordable drinks and delic ...
Camille travels to Buffalo's Anchor Bar - the restaurant responsible for inventing Buffalo Chicken Wings in 1964. These are t...
Italian Californian Traditional American
Largest wing festival.
The Blackthorn Restaurant is a family-owned eatery located in the heart of downtown Charlottesville, Virginia. It offers a ...
Irish American Burgers
Sophia's Restaurant in Buffalo, NY is a family-run Italian-American eatery with a long history of serving up delicious food ...
Tony, Nelson and Zamir have lunch at Schwabl's, known for having the best beef on weck in the area.
Geoffrey Zakarian Lechon con Frijoles
Adam Richman visits the Riverstone Grill to try the Bone in the Stone, a 54-oz. bone-in Ribeye cooked to perfection and smoth...
Mulberry Italian Ristorante in Lackawanna, NY is a popular Italian restaurant known for its homemade pasta, calzones and pi ...
Pizza Fast Food
Hot dog wrapped in bacon and deep fried.
Bacon, Tomato, Onion & Cheddar Omelette and Sausage Butties
Adam finds himself at Mick
Adam visits The Silo where he samples their signature sandwich, The Silo Haystack: a full pound of rib eye blanketed with mel...
Fan Favorite! a restaurant of exotic flavours
English Steak and Stout Pie
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At CafÃ© du Monde, youâ€™ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But donâ€™t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
Ribs Food Feud.
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Fried Chicken Eggs Benedict
Traditional American New American