Page's Okra Grill in Mount Pleasant, SC is a local restaurant that has gained national recognition for its delicious and unique lowcountry cuisine. Its popularity has led to appearances on TV shows such as Food Paradise, and it is a must-try for anyone looking for a true taste of the south.
Shrimp and gritsMore restaurants on Food Paradise Near Mount Pleasant , SC
Mt. Pleasant, South Carolina
As its name entails, this port side bar began as an ice house opened by Lewis Red Simmons to provide ice to local fishermen
Seafood platter consisting of locally caught shrimp, scallops, Atlantic oysters and flounder that are lightly seasoned, dippe...
Stuffed hust puppies
offers up that timely speak-easy vibe with friendly bow-tie wearing bartenders and a huge selection of gin cocktails
Like your martini shakenâ€¦stirredâ€¦super-chilled? Come experience the new Nitrotini cocktail, the latest unique luxury from...
Steakhouse Traditional American
Alex Guarnaschelli - Caramel Apple
Tyler Florence - Pimento Cheese with Flatbread
Southern American Continental
Chef Sean Brock brings Andrew to his restaurant, McCrady's, where they cook and eat an Ossabaw pig. Andrew samples, fried pig...
They indulge in tongue-torching dishes like XXX Spicy Oyster Shooters
Seafood New American
the breakfast hangout doing a chicken fried biscuit and a shrimp BLT
Sullivan's Island, South Carolina
it's chef versus chef, as the boys face off with a plate of killer nachos, drenched in Death Relish salsa.
Jamika Pesson Cinnamon Biscuit
Alex Guarnaschelli - Hanger Steak w/Agrodolce Sauce
Italian Mediterranean American
Coconut cake throwdown. Winner: Bobby Flay
Traditional American Seafood New American
Tony sits down with local food writers Tim Driggers and Aida Rogers for some good old-fashioned Southern food. They dine on f...
Johnny Iuzzi - Corn Bread
Southern Pizza Kosher
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At CafÃ© du Monde, youâ€™ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But donâ€™t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
Ribs Food Feud.
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Visit Arnolds for their iconic southern meat and three, pork chops smothered in gravy, collard greens, squash casserole and/o...
Californian Traditional American Southern