Chicken Scratch in Dallas, Texas is a family-friendly restaurant and bar known for its unique take on Tex-Mex cuisine and cozy atmosphere. The restaurant has been featured on TV shows such as Bizarre Foods America, showcasing its creative and flavorful menu.
Not-to-miss, traditional South Texas barbacoa: cow cheek, cow tongue, beef short ribs and grilled sweetbreads.More restaurants on Bizarre Foods America Near Dallas , TX
standout seafood tacos and unique mole fries
unique joint combines Texas barbecue with pizza to create dishes like their potato chip pie
At Lockhart Smokehouse, their Central Texas-style barbecue is smoked over post oak, giving it a beautiful black bark. Try the...
Steak American Cafe
Tableside S'mores made from scratch at an updated roadhouse
Steak Southern Vegetarian
lights-out dishes straight from Afghanistan
Kerry Vincent - Afternoon Tea
Fabio Viviani recommends the Millionaire Pie.
This restaurant has been called "the most striking and sumptuous restaurant in Dallas." Diners comment on the wow factor of t...
Emeril Lagasse - Roased Pheasant
classic Fish n Chips and tasty Meat Pies
Hotel ZaZa in Dallas, TX is a luxurious boutique hotel located in a historic building. It has been featured on Rachael Ray ...
Chinese Middle Eastern American
for Vietnamese fusion courtesy of the Nammi truck where dishes include a loaded Bahn Mi Sandwich with Honey Barbecue Pork, Ja...
Thai joint serving up noodles, curry and green papaya salad
In Dallas, a Neapolitan pizza place spreading bacon jam on pizza and fresh pancetta on the pasta.
Italian Pizza Cafe
A Burger, A Bowl and a Slice
This family-friendly dining experience has traditional Italian fare with a modern twist.
At The Revolver Taco Lounge, authentic Michoacan food is homemade. Try their beef kidneys braised in chilies, Michoacan salsa...
located in a farmers market, known for their brisket and homemade bbq sauce
Southern Soul Food Catering
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At CafÃ© du Monde, youâ€™ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But donâ€™t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Ribs Food Feud.
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Fried Chicken Eggs Benedict
Traditional American New American