State Bird Provisions in San Francisco, CA is a popular restaurant that has been featured on TV shows such as "Best Thing I Ever Ate." It serves modern American cuisine with a focus on local ingredients and innovative dishes.
Alton Brown Sourdough, Sauerkraut, Pecorino & Ricotta PancakesMore restaurants on Best Thing I Ever Ate Near San Francisco , CA
Southern Indian food, specializing in dosa's (similar to a crepe).
Belly bun banh mi with pork belly
rock and roll edge that is known for crafting eye-catching cakes with creative flavors and artistic flair.
Californian Sandwiches Bakery
restaurant and bakery offering New American cuisine and fresh, delicious baked goods
Eclectic & International New American
Suppenkuche Falscher Hase is a sumptuous bacon-wrapped Bavarian meatloaf, with a surprise hard-boiled egg in the middle. Serv...
Tommy's Joynt is a San Francisco institution, having served locals for over 70 years. The restaurant is famous for its hear ...
Tony's Cable Car Restaurant in San Francisco, CA is a local favorite with classic American food, Great Bar selections and a ...
Traditional American Hamburgers
Receiving their fish daily from Japan, 2 atypical sushi chefs create some of the best sushi in San Francisco for Tony.
Secret Loco Moco with Kimchi Fried Rice
New Orleans Cuisine.Secret Item: French Fry Po Boy
Cajun & Creole
Sweets only store connected to Green Chile Kitchen
Southwestern Bakery Ice Cream
Made by the scoop, this shipping-container-converted-ice-cream-shop takes the meaning of small batch to a whole new level.
Duff Goldman - Backstabber
Aida Mollenkamp - House Smoked Bacon Flatbread
This diner, built out of an old cable car, has been a piece of Bay Area history since 1927. The menu offers cooked-to-order b...
Traditional American Portuguese
Banana Foster French Toast
Serving pub food and Japanese-style skewers, Nojo is where Andrew gets a taste of fried monkeyfaced eel served in a kakejiru ...
Shinmin Li Donut Breakfast Sandwich
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At CafÃ© du Monde, youâ€™ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But donâ€™t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Ribs Food Feud.
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Fried Chicken Eggs Benedict
Traditional American New American