Sift Bake Shop Mystic in Groton, CT is a specialty bakery that has been featured on tv shows like Best Thing I Ever Ate. This family-owned bakery offers a variety of treats from cupcakes to cakes to pies, as well as custom cakes for all kinds of celebrations.
Geoffrey Zakarian Bûche de NoëlMore restaurants on Best Thing I Ever Ate Near Groton , CT
Slice of heaven from the movie of the same name.
"Nazir Burger", an off-menu burger only available during the week of this episode's filming, which uses a 30-day dry-aged bee...
Robert must overcome the impossible to save the formerly venerable Flood Tide Restaurant in Mystic, Conn. Then, he updates t...
Sea Swirl in Mystic, CT is a popular seafood spot known for its classic New England seafood dishes. It has been featured on ...
Mystic Aquarium in Mystic, CT is a marine animal park and research facility dedicated to the awareness and protection of ma ...
"New England Seafood Feast", consisting of their Noank-style clam chowder (made with steamer clam broth, minced and chopped c...
Noah's in Stonington, CT is a popular restaurant that has been featured on TV shows like Rachael Ray - $40 a Day. Its menu ...
Steak Seafood Bakery
The Inn At Stonington in Stonington, CT is a historic hotel located on the harbor. It offers stunning views and has been fe ...
Jon tries to get two partying sisters to stop binge drinking in order to save a biker bar.
WON - "Big Kahuna Challenge", a massive ice cream sundae featuring a fudge brownie topped with eight scoops of ice cream, sev...
The Nordic in Charlestown, RI is a seafood restaurant that has become well-known for its fresh catches, homemade sauces, an ...
Montauk Clam chowder
Tuna steak with sticky rice and sushi pizza
What was once navy housing for the local navy base has turned into a great seaside bar with freshly made and original drinks.
Seafood New American
Sea Urching Linguini
Utilizes all the local seafood, much more than just a restaurant. Known for their smoked blue fish pate.
Seafood American Catering
Lobster Tempura Roll
Montauks first and only brewery is bent on capturing the local flavor in their beer.
Fried Ice Cream
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At CafÃ© du Monde, youâ€™ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But donâ€™t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Ribs Food Feud.
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Fried Chicken Eggs Benedict
Traditional American New American