After combating countless "impossible dinners," Chef Robert Irvine faces a daunting new challenge: save America's most desperate restaurants from impending failure in just two days with only $10,000.
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Villari's has been unable to bring a new customer base in and has found itself on the brink of having to shut down this neigh...
Chef Robert Irvine is in Fort Bragg, N.C., the largest U.S. Army installation in the world, where he is on a special mission ...
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