Floriole Cafe & Bakery in Chicago, IL is an award winning cafe and bakery known for its delicious pastries and baked goods. It has been featured on the TV show Unique Sweets and is an ideal spot for brunch, lunch, and coffee.
handmade pastries prominently featuring the freshest fruit at this bakery focusing on local, seasonal, and fresh ingredients with a decidedly French influence
More restaurants on Unique Sweets Near Chicago , ILepitome of childhood nostalgia with its kid-friendly atmosphere and old-fashioned sweets.
Bakery American Cafe
Best Deep Pizza - Pan Deep Dish Pizza
Italian New American Pizza
Sophisticated, multi-roomed sports bar with craft beers, a seasonal American menu & golf simulators.
Dale Levitski - Runner Up
French
Build your own unique burger
American Burgers
The Foss Hog, a pork link topped with smoky bacon, a fried egg, and a slathering of maple mayo
Hot Dogs Fast Food
a hot dog joint that redefines this classic with an alligator corn dog for the truly adventurous type.
Hot Dogs
Cities first whole animal butcher shop
Blues club with a great ribs joint.
Southern American Diner
Neighborhood pub with late night bacon snacks.
Art Smith - Saffron Bigoli with Duck Ragout
Traditional American New American
Ted Allen - Hot Potato Cold Potato
Traditional American
Mini meatloafs.
Traditional American Vegetarian
Ted Allen - Char Dog
Traditional American Hot Dogs Fast Food
a modern Korean joint spices up wings and puts a unique twist on poutine.
a gourmet restaurant vet brings fine dining to the bar with innovative burgers like bison with blueberry bbq sauce
Hamburgers
Final stop where Troy finds his perfect chocolate! Warm chocolate souffle tart with caramel ice cream and a pretzel!
Traditional American New American
French pastry shop that creates artful baked goods, calling on classic European traditions, but incorporating modern flavors ...
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Italian Pizza
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Italian Pizza
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Traditional American
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
Ribs Food Feud.
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Fried Chicken Eggs Benedict
Traditional American New American
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