Tavernita

Ed Debevic's Diner in Chicago, IL is a vintage 1950s style diner that is known for its iconic and sassy waitstaff. It has b ...

Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...

Italian Steakhouse Fast Food

Chocolate Cake Milkshake

Italian Traditional American Hamburgers

a real-deal Italian spot with righteous ravioli and dynamite deep dish

legendary beef sandwiches that are huge, delicious and really soaked in juicy gravy

Italian Pizza Fast Food

Todd chomps down on a massive triple-decker BLT at the 140-year-old Green Door Tavern

Traditional American Hamburgers

Pappardelle al Sugo di Manzo

XOCO, a Mexican restaurant in Chicago, IL, is known for its creative takes on traditional Mexican street food. It has been ...

Soups Mexican

the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...

Italian Pizza

Jeff Mauro Shrimp De Jonghe

Italian Steakhouse

Alex Guarnaschelli - Carne Asada A La Oxaquena

Mexican New American

3 floor bar with epic views of the Chicago skyline.

Steakhouse French

Ground bacon burger

Great American BBQ food! They make their own hot dogs for their own twist on the chicago dog

Traditional American

Rockit burgers are hand crafted with interesting twists: deep fried Mac 'n' Cheese as buns, breakfast for dinner burger with ...

Traditional American New American Hamburgers

Camille visits Chicago's Pizzeria Uno the restaurant responsible for the invention of deep-dish pizza.

Pizza

Tony stops by the Doughnut Vault to learn why people wait in line for 3 dollar donuts.

#5 - The Duke - a 10 oz rib eye, its trimmed down to the center cut. It's rendered down for 10 hours in garlic and capers an...

#4 - Sliders during happy hour. Price is based on time of the day

Michael Psilakis - Knoblewurst

Traditional American Eclectic & International Hot Dogs

At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...

the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...

Italian Pizza

Guy Fieri - Chaps Submarine

He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.

Italian Pizza

Marc Summers - Cheesesteak

Italian Cheesesteak Fast Food

Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...

Traditional American

Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...

Italian Steakhouse Fast Food

Cheesesteak Feud - Winner!

Steakhouse Soups Cheesesteak

The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...

Traditional American Hamburgers Hot Dogs

Ribs Food Feud.

Sunny Anderson - Bread Pudding

Traditional American Cajun & Creole

This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...

Seafood Cajun & Creole

Cheesesteak feud - loser.

Steakhouse Soups Traditional American

Adam Gertler - Plague Bringer Burger

Traditional American Hamburgers

Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...

Sandwiches Cafe Catering

Anne Thornton - The Godfather

Traditional American Vegetarian Sandwiches

Wolfgang Puck - French Dipped Sandwiches

Soups French Traditional American

Great place to end a bar crawl

Vegetarian Bakery Ice Cream

Fried Chicken Eggs Benedict

Traditional American New American