Try the Three Little Pigs, a big sandwich stacking together double-smoked ham, panko-breaded pork tenderloin, and Applewood-smoked bacon, all topped with melted Gruyere cheese and a fried egg, along with a panko-breaded onion ring on top of the bun
More restaurants on Man vs Food Near Chicago , ILTony pays a visit to Chicagos own shock jock, Mancow Muller. The two visit the Silver Palm restaurant for the house specialty: Three Little Pigs, a gigantic sandwich made with three kinds of pork.
More restaurants on No Reservations Near Chicago , ILLiving up to its namesake, the rectangular-shaped building which has resided on the corner of Ogden and Milwuakee for 75 year...
Boss Hog, pork shoulder.
Californian Traditional American Hamburgers
Ropa vieja and steak sandwich
Jeff Mauro The Dante Sandwich
La Scarola is a family-owned Italian restaurant in Chicago, IL that has been featured on the popular Food Network show Dine ...
Spanish - Tapas.
Brazilian Latin American
Jetro/Restaurant Depot in Chicago, IL is a wholesale warehouse that sells restaurant-grade food, supplies and equipment to ...
chef Dave Beran uses ingredients to come up with unique dishes. The menu changes every 3 months. Try their salted, fried and ...
Avant-garde chef Homaro Cantu has been torching, deconstructing and reinventing food for years at his restaurant Moto. He int...
Traditional American Eclectic & International Asian
Jeff Mauro Goddess Rainbow Cake
All types of pies, from chicken pot pie to a smores pie.
Bakery
Michael Symon - Spicy Pork Rinds
Grocery store with some of the best lunch in town.
Pork Pablanos
Mexican
Alex Guarnaschelli Black Cod "Al Pastor"
Best breakfast in Chicago including the best breakfast sausage.
Traditional American
Stephanie Izard - Winner
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Italian Pizza
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Italian Pizza
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Traditional American
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Ribs Food Feud.
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Fried Chicken Eggs Benedict
Traditional American New American
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