Zia's Restaurant and Catering in St. Louis, MO is a popular Italian restaurant and catering business that has been featured on the TV shows Food Paradise and Diners, Drive-Ins and Dives. It serves homemade Italian specialties made with fresh, locally sourced ingredients.
Toasted ravioli and spiedini proscuitto
More restaurants on Food Paradise Near St. Louis , MOSpaghetti and meatballs
The daddy - meatballs and sausage sandwich
In the neighborhood known as the Hill, Gioia's makes its own salami from the ground parts of a pigs head, including the nose,...
Alex Guarnaschelli - Fried Raviolis
Italian
Charlie Gitto’s on the Hill still uses the original 1940s recipe to make its toasted ravioli, producing about 10,000 delici...
the Italian-Greek joint run by two brothers, serving up a town staple in fried ravioli and mom's recipe for dolmathes.
it also holds a mahogany walk-in refrigerator that legend has it was built by the Anheuser-Busch Brewery and is one of the fe...
At Farmhaus, chef Kevin Willmann is changing the face of dining in St. Louis by offering dishes with boundary-pushing ingredi...
Try the Gooey Butter Cake
Gooey butter cake feud.
The Bosnian open-hearth style of cooking is on full display at this restaurant with its traditional dishes, including sace --...
Eastern European
boasts a bar made of ice and over 380 vodkas from 26 different countries.
This little donut shop sells donuts, cinnamon rolls, coffee, milk and soda. They were voted "Best Hand-cut Donuts in St. Loui...
the neighborhood joint putting the smoke on cheese fries and delicious duck
classic British pub cooking up gourmet grilled cheese and a porchetta masterpiece
English Irish
try the st louis breakfast tradition slingers
Traditional American
Best upside-down frozen treat.
Vegetarian Cafe Ice Cream
Sweetie Pie's Upper Crust in St. Louis, MO is a renowned soul food restaurant that has been featured on the tv shows Diners ...
Specializing in classic pre-prohibition era style cocktails, they also serve new, creative and innovative cocktails and have ...
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Italian Pizza
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Italian Pizza
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Traditional American
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Ribs Food Feud.
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Fried Chicken Eggs Benedict
Traditional American New American
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