Rocafella's Pizza A Taste of New York in Sharonville, OH is a family-run pizza joint serving classic New York-style pies. The pizzeria has been featured on both Food Network's Best Thing I Ever Ate and Travel Channel's Man vs Food, showcasing its delicious and unique pies.
WON the "Bronx Bomber Challenge": an 8-pound stuffed New York-style pizza filled with sauce and a mix of shredded mozzarella cheese, ham, bacon, sausage and pepperoni; it is cut into 8 slices, with each slice weighing a full pound. Casey, along with his partner, Derek Jacobs, had 30 minutes to finish this challenge which is typically only beaten 1 in 10 times.
More restaurants on Man vs Food Near Sharonville , OHCincinnati-style chili by trying the "No Freakin' Way!" - an 8-pound platter of spaghetti, homemade chili (which is spiced wi...
Traditional American Mexican
Cincinnati Chili
Traditional American Mexican
Apontes Pizzeria in Mason, OH is a family-owned pizzeria that has been featured on tv shows, such as Restaurant Impossible. ...
Pizza
Ice Cream Feud
Vegetarian Vegan Bakery
Spicy Cincinnati sausages
the funky cafe putting their creative spin on barbecue chicken and vegan chili
The Turf Club is a Cincinnati, OH staple that serves up classic Midwestern cuisine. It has been featured on popular TV show ...
Vegetarian Sandwiches American
the Jamaican joint firing up their trademark jerk chicken and spicy snapper.
Chili is a staple in Cincinnati, and Adam stops at Camp Washington, a local favorite for over 60 years still using the same f...
Traditional American Mexican
Vegetarian American Cafe
Vietnamese foods like pho and bahn mi
Vietnamese
Saratoga Chips - Fresh Potato Chips
Seafood American Traditional
funky pub where a husband/wife duo's dishing out all kinds of creative hot dogs
the Southwestern spot serving up short rib tacos and a killer chicken tort
real deal Belgian spot cooking up legit waffles and beer cheese pretzels
"Yo Mama" burger, a wagyu beef patty topped with melted cheese, an Irish-style potato pancake (or boxty) made using the resta...
Adam roots on Cincinnati native Adam Turer as he attempts the 110 Reuben Challenge: a massive 5-lb. Reuben that must be taken...
Ice Cream Feud
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Italian Pizza
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Italian Pizza
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Traditional American
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Ribs Food Feud.
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Fried Chicken Eggs Benedict
Traditional American New American
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