EVO Pizzeria in North Charleston, SC is a popular pizzeria known for its wood-fired pizzas, salads, and sandwiches. It has been featured on the TV show Food Paradise for its unique pizzas, fresh ingredients, and great atmosphere.
4 Cheese calzone and pork trifecta pizzaMore restaurants on Food Paradise Near North Charleston , SC
Casey can't defeat the Belt Buster Challenge... which is a 2-pound double Angus cheeseburger that includes a grilled cheese s...
the husband and wife duo flying high for all things bird, like a duck club with homemade garlic mayo
Cypress Street in Charleston, SC is a popular restaurant with an extensive menu. It has been featured on the TV show Unique ...
Seafood European American
Andrew joins Sean Brock, one of Charleston's most celebrated chefs, for a meal at his favorite place, this soul food restaura...
Roger Mooking Whole Hog Sandwich
Jalapeno Mac and Cheese
The Spicy Tuna Hand Roll Challenge requires a "warrior" to eat ten spicy tuna rolls that escalate from mild to "feels like so...
Charleston RiverDogs (New York Yankees), Charleston, South Carolina
Grits bowl for breakfast
serving up treats as sweet as its name while still exploring the connection between food and southern culture.
A young chef bringin' a Caribbean twist to an old gas station with favorites like braised pork tacos and jerk chicken sandwich.
American Classics - Best Shrimp and Grits.
Traditional American Southern
La Fourchette in Charleston, SC is a French-inspired bistro serving up classic and innovative dishes. It has been featured ...
home to mustard-based barbecue smoked over hickory, oak, and pecan coals
southern heritage meets culinary creativity at this mom and pop joint, with favorites like deep fried pork chops with sweet a...
a couple of fine dining chefs are turnin' out low country classics like crispy chicken legs and the smoked pork loin po boy.
Southern American Soul Food
ooey gooey sticky buns and cozy atmosphere, this charming neighborhood pastry shop also serves a killer chocolate cream pie a...
Country style benedict
Tony sits down with local food writers Tim Driggers and Aida Rogers for some good old-fashioned Southern food. They dine on f...
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At CafÃ© du Monde, youâ€™ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But donâ€™t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Ribs Food Feud.
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Fried Chicken Eggs Benedict
Traditional American New American