20 results of 46
Burnt ends, Louisiana sides, BBQ meatloaf.
Biscuits and gravy. Baked Mac and cheese.
Adam Richman heads to Crown Burgers for their signature meal -- a charbroiled beef patty topped with a pile of pastrami.
Adam goes to Bruges Waffles and Frites for their signature sandwich -- the Machine Gun, spicy lamb sausage piled high with cr...
Home style authentic Italian food.
Founded in 1989 in SLC, they now have two other locations: Park City and the Salt Lake International Airport. From year round...
Eclectic & International
the Greek joint drawing inspiration from the family playbook and sourcing fresh ingredients straight from Greece for dishes l...
Neelys - Kouing Aman
All homemade and scratch made food. Some favorites are white bean and steak pizza or canadian bacon croquettes.
Vietnamese legendary recipes for authentic dishes like pho and bahn mi
the local boy serving low brow gourmet grub like the signature chivito club and chicken bowl with rice,
Pakistani / Kenyan
Adam is off to the Olympus Hills neighborhood for the Hellfire Sushi Challenge, a 6-piece spicy tuna roll drenched in a fiery...
Ski Lodge Restaurant - family owned serving flavorful favorites like pork osso buco, vegetarian mushroom stroganoff and crisp...
With a capacity of just 25, this Swiss chalet was transported from the mountains and now rests in a tiny spot on Highland Dri...
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