La Boca, a Spanish Tapas Bar in New Orleans, LA, is a local favorite for its delicious, fresh seafood dishes. It has been fea...
Cochon Butcher
Cochon Butcher in New Orleans, LA is a nationally recognized restaurant specializing in pork-centric dishes, charcuterie and beer. It has been featured on several Food Network and Travel Channel shows, such as Best Thing I Ever Ate, The Layover, Meat And Potatoes, No Reservations, and Food Paradise.
Seen On TV Shows
The Layover
Episode: New Orleans on 1/28/2013
Chefs Donald Link and Stephen Stryjewski bring their love for Louisiana foods to every plate at Cochon. The food is focused and simple, and an emphasis on local microbrews offers a cool contrast to the sometimes-spicy cuisine.
Meat And Potatoes
Episode: Meat with Heat on 3/21/2011
Chef is putting a fiery twist on a local Cajun favorite; gumbo.
No Reservations
Episode: New Orleans on 2/4/2008
The chefs of Cochon invited Tony to a BBQ where they showed him how to use a cajun microwave to nuke an entire pig.
Food Paradise
Episode: Pork Paradise on 1/16/2013
Award-winning chefs Donald Link and Stephen Stryjewski serve up a pork-filled menu with a Cajun twist at their New Orleans Warehouse District restaurant, Cochon
Cuisines
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