Find the restaurants that winners of Chopped own or cook at. This list only contains Chopped winners.
20 results of 106
Frank Bruni - Croque Monsieur
French
Justin Burdett, Chef de cuisine, Miller Union, Atlanta, GA (winner)
Traditional American
Anne Burrell - Halfsteak Nachos
Steakhouse Traditional American Seafood
Brontosaurus Beef rib
Barbecue
Kristen Gregory, Executive Chef, Firefly Grille, Nashville, TN (winner)
Traditional American Eclectic & International
Bobby Flay - Peking Duck
Chinese
Ria Pell, Chef and Restaurateur, Ria's Bluebird / Sauced, Atlanta, GA (winner)
Vegetarian American Cafe
Nathanial Zimet, Chef and Restaurateur, Boucherie, New Orleans, LA (winner)
Zeb Stevenson, Executive Chef, Livingston Restaurant and Bar, Atlanta, GA (winner)
Quentin Donnaud, Executive Chef, Coast Seafood & Raw Bar, Atlanta, GA (winner)
Suzanne Vizethann, Chef and Restaurateur, The Hungry Peach, Atlanta, GA (winner)
PJ Calapa, Sous chef, Nobu Fifty Seven, New York, NY (winner)
Japanese
Anup Joshi, Chef de cuisine, Tertulia, New York, NY (winner)
Vegetarian Spanish American
Rich Landau, Chef and Owner, Vedge, Philadelphia, PA (winner)
Vegetarian Vegan American
Sammy Davis Jr., Executive Chef, CR Lounge, Baltimore, MD (Episode 6.1 – Victory on the Brain) (winner)
Gianfranco Franzese, Chef and Restaurateur, Pasticceria Bruno, Staten Island, NY (winner)
Italian Bakery American
Tabb Singleton, Sous chef, Nola, New Orleans, LA (winner)
Josh Emett, Chef de cuisine (winner)
Wayne Lyons, Chef and Restaurateur, Soul Flavors, Jersey City, NJ (winner
Seafood Southern American
Shehu Fitzgerald, Garde manger Chef, Marriott New York Marquis, New York, NY (winner)
Japanese Sushi American
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