Find the restaurants that winners of Chopped own or cook at. This list only contains Chopped winners.
20 results of 106
Frank Bruni - Croque Monsieur
French
Justin Burdett, Chef de cuisine, Miller Union, Atlanta, GA (winner)
Traditional American
Anne Burrell - Halfsteak Nachos
Steakhouse Traditional American Seafood
Brontosaurus Beef rib
Barbecue
Bobby Flay - Peking Duck
Chinese
Kristen Gregory, Executive Chef, Firefly Grille, Nashville, TN (winner)
Traditional American Eclectic & International
Ria Pell, Chef and Restaurateur, Ria's Bluebird / Sauced, Atlanta, GA (winner)
Vegetarian American Cafe
Nathanial Zimet, Chef and Restaurateur, Boucherie, New Orleans, LA (winner)
Zeb Stevenson, Executive Chef, Livingston Restaurant and Bar, Atlanta, GA (winner)
Suzanne Vizethann, Chef and Restaurateur, The Hungry Peach, Atlanta, GA (winner)
PJ Calapa, Sous chef, Nobu Fifty Seven, New York, NY (winner)
Japanese
Rich Landau, Chef and Owner, Vedge, Philadelphia, PA (winner)
Vegetarian Vegan American
Quentin Donnaud, Executive Chef, Coast Seafood & Raw Bar, Atlanta, GA (winner)
Josh Emett, Chef de cuisine (winner)
Shehu Fitzgerald, Garde manger Chef, Marriott New York Marquis, New York, NY (winner)
Japanese Sushi American
Elise Kornack, Sous chef, Aquavit, New York, NY (winner)
Eclectic & International Swedish Danish
Vinson Petrillo, Executive Sous chef, Caviar Russe, New York, NY (winner)
Milton Enriquez, Executive Chef, Compass, New York, NY (winner)
Sylvain Harribey, Executive Chef, Sofitel New York, New York, NY (winner)
French European American
Martin Brock, Executive Chef, Atria, New York, NY (winner)
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