Mike Serio's Po-Boys is a family-owned restaurant in New Orleans, Louisiana that specializes in traditional po-boy sandwiches made with fresh, local ingredients. The menu also includes other classic New Orleans dishes, such as gumbo, jambalaya, and red beans and rice.
Muffuletta throwdown. Winner: Mike and Jack Serio
More restaurants on Throwdown with Bobby Flay Near New Orleans , LAPalace Café serves its world-famous bananas Foster with all the theatrics of a Mardi Gras parade.
French Seafood Cajun & Creole
Cajun gumbo
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Tabb Singleton, Sous chef, Nola, New Orleans, LA (winner)
#1 - Famous Lasagna
Italian Vegetarian Pizza
Rotating Bar that actually spins
John Besh - Pommes Souffle
Cajun & Creole
Zane and Steve try to eat 100 crawfish each
Italian
Magazine Street, New Orleans, Louisiana
Sunny Anderson - Fried Catfish
Seafood
Tony and Davis Rogan enjoy a few signature cocktails and an ambience that harkens to an older time.. Named after what many co...
Seafood
almost 200 year-old Old Absinthe House. Celebrities like Oscar Wilde, P.T. Barnum, Mark Twain, General Robert E Lee, Franklin...
Italian French American
John Besh - Crabmeat Au Gratin
Cajun & Creole
One of the best cigar bars in the city, named after Arnaud's favorite cocktail the French 75
#3 - Bananas Foster
Cajun & Creole
Jon has a lot of work to do when he helps an owner and his frat brother friends who recently purchased a hangout notorious fo...
Aaron Sanchez - Potato Gnocchi with Blue Crab and Perigold Truffle
French Traditional American Eclectic & International
The
Southern Cajun & Creole Soul
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Italian Pizza
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Italian Pizza
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Traditional American
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Ribs Food Feud.
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Fried Chicken Eggs Benedict
Traditional American New American
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