No. 7 Sub

Old School meets New School

Steakhouse Seafood

New York City, New York

PJ Calapa, Sous chef, Nobu Fifty Seven, New York, NY (winner)

Japanese

David Chang -

French Vietnamese Asian Fusion

#4 - crisped and stuffed potatoes in a place which is famous for their chicken

Chicken

here delectable canele -- crispy on the outside, custard-like inside -- come not just in a rainbow of flavors, but bite-sized...

Martha Stewart Brioche in the Viennoiserie Basket

Alex Guarnaschelli - Chocolate Decadence French Toast

Californian Traditional American

Tony traveled to Midtown Manhattan to grab lunch at The Burger Joint hidden inside Le Parker Meridien Hotel. Tony enjoyed a b...

Traditional American Hamburgers

Four Seasons Hotel New York in New York, NY is a luxurious hotel that has been featured on TV shows such as Best Thing I Ev ...

Indian

Vinson Petrillo, Executive Sous chef, Caviar Russe, New York, NY (winner)

Michael Psilakis - Liverwurst

Traditional American Seafood

Midtown Manhattan, New York City

Elise Kornack, Sous chef, Aquavit, New York, NY (winner)

Eclectic & International Swedish Danish

Popularized by cabbies on the late-night shift, the Halal Guys' juicy lamb platters smothered in insanely spicy red and delic...

Geoffrey Zakarian '21' Caesar Salad

Josh Emett, Chef de cuisine (winner)

French

Owned by a NY Pastry chef, he takes his modern techniques to Mexican cuisine.

Mexican

Open since 1937, Le Veau d'Or is an extraordinary restaurant where you can still get uncompromised Escoffier cuisine and have...

French

Michael Psilakis - Knoblewurst

Traditional American Eclectic & International Hot Dogs

At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...

the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...

Italian Pizza

Guy Fieri - Chaps Submarine

He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.

Italian Pizza

Marc Summers - Cheesesteak

Italian Cheesesteak Fast Food

Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...

Traditional American

Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...

Italian Steakhouse Fast Food

Cheesesteak Feud - Winner!

Steakhouse Soups Cheesesteak

Ribs Food Feud.

The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...

Traditional American Hamburgers Hot Dogs

Sunny Anderson - Bread Pudding

Traditional American Cajun & Creole

This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...

Seafood Cajun & Creole

Cheesesteak feud - loser.

Steakhouse Soups Traditional American

Adam Gertler - Plague Bringer Burger

Traditional American Hamburgers

Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...

Sandwiches Cafe Catering

Anne Thornton - The Godfather

Traditional American Vegetarian Sandwiches

Great place to end a bar crawl

Vegetarian Bakery Ice Cream

Wolfgang Puck - French Dipped Sandwiches

Soups French Traditional American

Fried Chicken Eggs Benedict

Traditional American New American