Sprout's Springroll is a delicious, healthy snack option made with 100% vegan ingredients. Packed with vegetables, herbs, and spices, this spring roll is sure to be a hit with everyone.
Brave Man v. Food Nation member Pete MacGillis takes on the Super Pho Challenge: 30 minutes to complete over 5 pounds of a Vietnamese soup filled with meat, noodles, and broth.More restaurants on Man vs Food Nation Near Arlington , TX
Prince Lebanese Grill in Arlington, TX is a Mediterranean restaurant specializing in authentic Lebanese cuisine. It has bee ...
#3- Tex Mex Nachos
Who'Da Thunk It?
The owner of a dying Texas bar crosses the line with one of Jon's experts. Other issues he must address is a bartender who be...
Guy takes on the Russian spot flipping a potato pancake stuffed with beef
Mediterranean German Russian
Guy's all-time favorite football player, Earl Campbell, joins Guy for real deal gumbo and burgers with brisket.
Steakhouse Hamburgers Hot Dogs
Ted Allen - BBQ Beef Brisket
Bloody Best Bloody Mary
Italian Traditional American Pizza
Spicy Texas Chili
Traditional American Southwestern
Cowtown holds special significance for proprietor and Forth Worth native Scott Jones, as its menu is strongly influenced by t...
Southern Vegetarian American
Riscky's BBQ has been feeding the people of Texas since 1927. The family-run business serves up 2,000-lbs. of ribs a day and ...
a Peppermint Red Velvet Whoopee Pie, a Texas-style version of the Amish pastry
wrangling up savory Southern-style sandwiches such as a slow-cooked Pulled Pork Grilled Cheese with smoked gouda or Spicy Ski...
Cooking the old-fashioned way, off a chuck wagon with parts of the cow most folks wonâ??t eat.
Huge stop with over 30 bar stations and bull riding.
Coopers specializes in the hot and fast Hill Country Style barbecue. Try their beef brisket, pork ribs and Big Chop -- a 2-in...
Duff Goldman - Tomahawk Chop
French Southwestern American
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At CafÃ© du Monde, youâ€™ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But donâ€™t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Ribs Food Feud.
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Fried Chicken Eggs Benedict
Traditional American New American