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The Crab Pot 

1301 Alaskan Way Seattle, WA (206) 624-1890

Seafood 
historic waterfront district for their signature "Captain's Combo" of shrimp, clam strips, calamari, cod, and halibut

  • GOLD for The Crab Pot

 

Top Pot Doughnuts 

609 Summit Ave E Seattle, WA (206) 323-7841

ecclectic doughnut shop that makes the iconic rounds in countless and creative flavors.

  • GOLD for Top Pot Doughnuts

 

Slim's Last Chance 

5606 1st Ave S Seattle, WA (206) 762-7900

BBQ 
Turkey and Brisket bean chilis

  • GOLD for Slim's Last Chance

 

Salumi 

309 3rd Ave S Seattle, WA (206) 621-8772

Italian Sandwiches 
Tony enjoyed a meal of cured meats with Mario Batali

  • GOLD for Salumi

 

Red Mill Burgers 

312 N 67th St Seattle, WA (206) 783-6362

Hamburgers Fast Food 
City

  • GOLD for Red Mill Burgers


 

Beth's Cafe 

7311 Aurora Ave N Seattle, WA (206) 782-5588

American Cafe 
12 egg omelette with unlimited hash browns.

  • SILVER for Beth's Cafe

 

Piroshky Piroshky 

1908 Pike Pl Seattle, WA (206) 441-6068

Russian 
Tony chows down on a quick snack of piroshkies (little meat pies)

  • SILVER for Piroshky Piroshky

 

Bizzaro Italian Cafe 

2305 24TH Ave E Seattle, WA (206) 632-7277

Italian Pizza 
Funky Joints

  • SILVER for Bizzaro Italian Cafe

 

Voula's Offshore Cafe 

658 NE Northlake Way Seattle, WA (206) 634-0183

Traditional American 

  • SILVER for Voula's Offshore Cafe

 

Serious Pie 

316 Virginia St Seattle, WA (206) 838-7388

Italian Pizza 
Tyler Florence - Roasted Chanterelles Truffle Cheese Pizza

  • SILVER for Serious Pie

 

Mike's Chili Parlor 

1447 NW Ballard Ave Seattle, WA (206) 782-2808

Sandwiches American 
Famous chili spot.

  • SILVER for Mike's Chili Parlor

 

Beecher's  

1600 Pike Pl Seattle, WA (206) 956-1964

Traditional American 
he samples the subtle flavors of sheep vs. cows and goats milk cheese

  • SILVER for Beecher's

 

Pike Brewery Company 

1415 1st Ave Seattle, WA (206) 462-3314

Traditional American 
The brewery produces a number of original brews that stay true to craft brewing tradition. They also offer a beer museum and a pub which not

  • SILVER for Pike Brewery Company

 

Lola 

2000 Fourth Ave Seattle, WA (206) 441-1430

Greek Mediterranean 
Giada De Laurentiis - Made To Order Doughnuts

  • SILVER for Lola

 

Dahlia Lounge 

2001 4th Avenue Seattle, WA (206) 682-4142

Traditional American 
Giada De Laurentiis - Lemon-Scallion Dungeness Crab Cakes

  • SILVER for Dahlia Lounge

 

Toulouse Petit 

601 Queen Anne Ave N Seattle, WA (206) 390-9089

French American 
Melissa d'Arabian - $6 Breakfast Happy Hour (Cured Pork Cheeks Confit Hash)

  • SILVER for Toulouse Petit

 

Wing Dome 

1416 E Olive Way Seattle, WA (206) 860-9464

Traditional American 
Seattle's most dangerous gastronomic experience: the 7-Alarm Chicken Wing Challenge, then go head-to-head to see who can handle the heat.

  • BRONZE for Wing Dome

 

Pam's Kitchen 

5000 University Way NE Seattle, WA (206) 696-7010

Caribbean American 

  • BRONZE for Pam's Kitchen

 

Fran's Chocolates 

5900 Airport Way S Seattle, WA (206) 322-0233

Bobby Flay - Coconut Gold Bars

  • BRONZE for Fran's Chocolates

 

Le Pichet 

1933 1ST Ave Seattle, WA (206) 256-1499

French 
Alton Brown - Raclette Savoyarde

  • BRONZE for Le Pichet

 

Maximus Minimus 

2nd Ave & Pike St Seattle, WA (206) 601-5510

Pig on wheels. Pulled pork sandwiches.

  • BRONZE for Maximus Minimus

 

Revel 

403 N 36th St Seattle, WA (206) 547-2040

Asian Comfort Food 
Frank Bruni - Asparagus Rice Bowl

  • BRONZE for Revel

 

The Walrus and the Carpenter 

4743 Ballard Ave NW Seattle, WA (206) 395-9227

Seafood 
This place made Bon Appetit’s 2011 Best New Restaurants. The restaurant serves oysters and other local seafood specialties.

  • BRONZE for The Walrus and the Carpenter

 

Unicorn 

1118 E Pike St Seattle, WA (206) 325-6492

A (Seattle) Capitol Hill bar whose signature drink is the Unicorn Jizz -- and people love it.

  • BRONZE for Unicorn

 

Salty's on Alki Beach 

1936 Harbor Ave SW Seattle, WA (206) 937-1600

Seafood 
This seafood and steak restaurant is right on the water, and has breathtaking views of Elliott Bay and the Seattle city skyline.

  • BRONZE for Salty's on Alki Beach

 

Georgia's Greek 

323 NW 85TH St Seattle, WA (206) 783-1228

Greek 

  • BRONZE for Georgia's Greek

 

Tat's Delicatessen 

159 Yesler Way Seattle, WA (206) 264-8287

Sandwiches American 
pastrami sandwiches with a West Coast spin

  • BRONZE for Tat's Delicatessen

 

Rob Roy 

2332 Second Ave. Seattle, WA (206) 956-8423

American Organic 
With an ever changing cocktail list filled with seasonal drinks, you can find the perfect cocktail to hit the spot at the Rob Roy. Their bar

  • BRONZE for Rob Roy

 

The 5 Point Cafe  

415 Cedar St Seattle, WA (206) 448-9991

Sandwiches American 

  • BRONZE for The 5 Point Cafe

 

Brave Horse Tavern 

310 Terry Ave Seattle, WA (206) 971-0717

American Burgers 
a burger with more bacon on it than you can imagine

  • BRONZE for Brave Horse Tavern

 

Marination Mobile 

1412 Harvard Ave Seattle, WA (206) 555-1212

Comfort Food 
Seattle has a large population of Asians and Pacific Islanders, and the food culture in the city reflects this influence. This mobile eatery

  • BRONZE for Marination Mobile

 

Big Star Diner 

305 Madison Ave N Bainbridge Island, WA (206) 842-5786


 

SkyCity 

400 Broad St Seattle, WA (206) 905-2100

Traditional American Seafood 
Located at the top of the famous Seattle Space Needle, everything at the sky city cafe is fresh, the food, the conversation, even the view!


 

Matt's In The Market 

94 Pike St Ste 32 Seattle, WA (206) 467-7909

Traditional American Seafood 
Salmon Chowder Throwdown.


 

Biscuit Bitch 

1909 1st Ave Seattle, WA (206) 441-7999

American 
At 10pm the coffee shop turns into the Biscuit bitch selling huge biscuits covered in comfort food.


 

Goldberg 

3924 Factoria Square Mall SE Seattle, WA (425) 641-6622

Enormous Reuben


 

Theo Chocolate 

3400 Phinney Ave N Seattle, WA (206) 632-5100

earns the science behind the world's most coveted bean, the cacao and how its chocolate flavored goodness might not be all that bad for us


 

5 Point Cafe 

415 Cedar St Seattle, WA (206) 448-9991

classic greasy spoon serves up a great breakfast.


 

Lunchbox Laboratory 

1253 Thomas St Seattle, WA (206) 621-1090

New American Hamburgers 
Taste some surprising yet delicious combinations, like the Dork burger, that combines duck and pork in the patty.


 

Macrina Bakery 

2408 First Ave Seattle, WA (206) 448-4032

Traditional American Greek 
focused on community and quality that serves up hearty breads and warm, fragrant coffee cakes.


 

Caffe Ladro 

501 2ND Ave W Seattle, WA (206) 938-2271

Bakery Tea 


 

Purple Cafe and Wine Bar 

323 Parkplace Ctr Kirkland, WA (425) 828-3772

Traditional American 
Melissa D'Arabian - Calamari


 

Skillet Street Food 

900 13th Ave Seattle, WA

a mobile eatery located in an Airstream trailer, is grilling up some of the best beefy burgers in the city, and they're topping them with sa


 

Jack 

1514 Pike Pl Seattle, WA (206) 467-0514

Seafood 
Smoked King Salmon and Cioppino.


 

The Yellow Leaf Cupcake Co 

2209 4th Ave Seattle, WA (206) 441-4240

Bakery Tea 
devoted to cupcakes and their passion for unique flavor combinations


 

Zig Zag 

1501 Western Ave Seattle, WA (206) 625-1146

Traditional American 
Zig Zag offers up an exceptional cocktail list with original creations and traditional favorites. With friendly bartenders, who make you fe


 

Quinn's 

1001 E Pike St Seattle, WA (206) 325-7711

American Gastropub 
A meat-lovers heaven. Try the pubs wild boar sloppy Joe.


 

Dahlia Bakery 

2001 4th Ave Seattle, WA (206) 441-4540

serves up some of the most incredible pie and doughnuts in the city


 

High 5 Pie 

1400 12th Ave Seattle, WA (206) 695-2284

Retro classic pie shop that blends old fashioned goodness with exciting seasonal offerings to please the most modern cravings.


 

Seatown 

2010 Western Ave Seattle, WA (206) 436-0390

Seafood New American 
Tony tries the famous Dungeness crab fried-egg sandwich, made with egg, avocado, Beechers cheese and sweet crabmeat.


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