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Carne Asada Fries
David Alan Grier recommends the pastrami and mac and cheese.
2 layer pizza
Cotton candy sculpture
the Texas-inspired barbecue joint smoking pork ribs and putting smoked turkey necks in the collard greens
Fried chicken sandwich.
Tapas / Small Plates
Chicken and Waffle Croquettes
Churro Ice Cream Sandwich
Valerie Bertinelli recommends the Hoe Cakes.
Deep fried fluffer-nutter sandwich
Country fried steak
Chocolate Coconut Cupcake
Warm sticky toffee cake.
Valerie Bertinelli is recommends the croque madame.
Yule Log chocolate cake.
Around since the 50's. A great Trivia night with a local bar feel.
the family-owned chili-serving spot with a name dating back a century
Nutella Fritelle - fried dough.
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