El Chorro in Paradise Valley, AZ is a beloved Arizona restaurant that has been featured on the Food Network's show Best Thing I Ever Ate. The restaurant is known for its legendary sticky buns and other classic American dishes.
Beau MacMillian - Sticky Buns
More restaurants on Best Thing I Ever Ate Near Paradise Valley , AZBeau MacMillan Veal Meatballs and Polenta
authentic Vietnamese spot in Phoenix cooks up specialties like clay-pot chicken
Jon journeys to a comedy club, and he must assist the business with achieving more laughter and securing a larger amount of p...
Beau MacMillan - Waffle Dogs
American Cafe
Monti Carlo Pork Belly Pastrami
"Flintstone Hash", a giant 4-pound turkey leg (prepared in an osso bucco by getting dredged in a mix of flour, paprika, salt,...
A premier live music destination with an arsenal of martini drinks to choose from, Martini Ranch & Shaker Room has been locat...
Chuey's also offers up several glutonous food challenges like 5 lbs of tater tots and extreme amounts of corn dogs, hot wings...
Seafood
dirty Deep-Fried, Mashed-Potato-Wrapped Sirloin Steak
Monti Carlo Polpo (Charred Octopus)
Triple B - Bacon wrapped shoulder with brisket hash.
Platform 18 at Century Grand in Phoenix, AZ is a board game bar and restaurant that features an array of classic, modern, a ...
Homestyle
Decades old family place serving up classic sandwiches and homemade sausage
Italian
bacon sausage beef burger with serrano peppers, served on french toast
As the oldest restaurant in Arizona, Aunt Chilada's has a very rich history. Constructed in the 1890's from railroad ties and...
Mexican
the real deal Italian market making an authentic beef specialty straight from the mother country.
Italian
Pasta Heidi, a tortilla piled high with a Southwest-style linguine and chicken.
Mexican
Alton Brown - Toffee Banofi Sundae
Kosher Cafe Ice Cream
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Italian Pizza
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Italian Pizza
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Traditional American
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
Ribs Food Feud.
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Fried Chicken Eggs Benedict
Traditional American New American
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