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Aired on 11/14/2011
Episode: Bird is the Word
Michael Psilakis - Chicken a la Plancha
103 W 77th St
New York , NY 10024
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On Sunday, get a two-course menu for $38, while a six-course tasting menu is available every day for $75.
Afternoon tea service is from 11:30am to 3pm on Fridays and weekends, and the menu offers canapes like cucumber sandwiches with butter and watercress.
The bar area is tiny--just a few seats--so make sure your whole party is on time; otherwise you'll have to wait in the awkward foyer area.
The wine list is unsurprisingly expensive but offers some nice options by the glass, including a crisp, fruity Erdener Treppchen Riesling ($10).