Antoine's Restaurant Antoine's Restaurant SILVER medal

TV Shows

Drinking Made Easy

Drinking Made Easy

Aired on 11/02/2010
Episode: New Orleans

Unlike many grand restaurants, which have only one central dining room, the century-and-a-half-old Antoine's has 15 dining rooms, each of them with their own unique history and charm. Serving up some recipes for some classic cocktails like the Sazerac (a simple 19thcentury drink and possibly America’s oldest cocktail), they are known for combining their two loves: alcohol and caffeine, with the Cafe Brulot.


No Reservations

No Reservations

Aired on 02/04/2008
Episode: New Orleans

Tony sampled the Oysters Rockefeller, a dish invented at Antoineâ??s, which is the oldest operating restaurant in the United States.


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Map & Directions

713-717 St Louis St
New Orleans , LA 70130
5045814422
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Restaurant Details

Connect

Business Hours:

  • Mon, Thu-Sat 5:30pm-9pm Fri 11:30am-2pm Sun 11am-1pm

Cuisines:

Cost:

  • $$$$

Features:

  • Local Favorite
  • Brunch
  • Private Rooms
  • Group Dining
  • Business Dining
  • Notable Wine List
  • Celeb Hangout

External Links:

Comments & Tips

User Comments

  • HEAVEN!!! is all I have to say. everything was heaven. our waiter Roland even took us on a whole tour of every room and the kitchen. it was our favorite experience in new Orleans by Blazerbabe84 Tue 07/03/2012 12:00 AM Joined Jun 2012 3 Posts 13 Restaurant Visits
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CitySearch Tips

Look Good

The dress code at lunch is casual; at dinner, it's jacket and tie.

FourSquare Tips

  • Travel Channel
    Tony Bourdain sampled the Oysters Rockefeller, a dish invented at Antoine's, which is the oldest operating restaurant in the United States.
  • GourmetLive
    Café Brulot Is the epitome of this restuarants old-world, over-the-top grandeur. A server ladels flmaing brandy-spiked coffee down a spiral of orange zest into a silver bowl heated by a ring of fire.
  • Brian S.
    Avoid going here. While the food may be good, the service is awful; not even close to what it used to be. Just go to Commander's Palace instead.
  • Meloney Smith N.
    Antoine's is old New Orleans. It's a pleasure to order & eat here. Don't miss the Oysters Rockefeller Creole Gumbo; Filet Marchand de Vin; & Tout Pontchartrain. The wine list one of the best around.
  • NOLA Nites Concierge
    We love peering into Antoine?s wine cavern through its rear window (between 519 and 521 Royal Street).
  • NOLA Nites Concierge
    We love the Oysters Rockefeller served with a side of history at Antoine?s, where the dish originated in 1899.
  • Jimmy O.
    Cold food. Not great service
  • Samantha D.
    Waste of time and money. If you are looking for top notch food, go somewhere else. Anywhere else!
  • Samantha D.
    Waste of money. If you want classy dining, top notch food, go somewhere else. Anywhere else!
  • Margarita S.
    Sizzler service and Ruth's Chris prices. Sadly this place has gone steeply downhill. If you insist on going, the baked Alaska and the escargot were good.